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IARC Scientific Publications|January 1, 1991
Relationship between dose and risk reduction: statistical evaluation of a combination experiment with three hepatocarcinogenic N-nitrosamines in ratsM R Berger, D Schmähl, L EdlerIARC Scientific Publications|January 1, 1991
Metabolic denitrosation of N-nitrosamines: mechanism and biological consequencesK E Appel, S Görsdorf, T Scheper, et al.IARC Scientific Publications|January 1, 1991
Nasopharyngeal carcinoma: epidemiology and dietary factorsM C YuIARC Scientific Publications|January 1, 1991
Lung cancer and the changing cigaretteD Hoffmann, I Hoffmann, E L WynderIARC Scientific Publications|January 1, 1991
Analysis and pyrolysis of some N-nitrosamino acids in tobacco and tobacco smokeK D Brunnemann, M V Djordjevic, R Feng, et al.IARC Scientific Publications|January 1, 1991
Tobacco-specific nitrosamines in commercial cigarettes: possibilities for reducing exposureS Fischer, B Spiegelhalder, R PreussmannIARC Scientific Publications|January 1, 1991
Feasibility of a prospective study of smoking and mortality in Qidong, ChinaJ G Chen, R Peto, Z T Sun, et al.IARC Scientific Publications|January 1, 1991
Inhibition of tobacco-specific nitrosamine 4-(N-nitrosomethylamino)-1-(3-pyridyl)-1-butanone (NNK) tumorigenesis with aromatic isothiocyanatesM A Morse, K I Eklind, S S Hecht, et al.IARC Scientific Publications|January 1, 1991
Potent inhibition of oesophageal metabolism of N-nitrosomethylbenzylamine, an oesophageal carcinogen, by higher alcohols present in alcoholic beveragesV M Craddock, A R HendersonIARC Scientific Publications|January 1, 1991
Prevention of tumour production in rats fed aminopyrine plus nitrite by sea buckthorn juiceY Li, H LiuPageof 180