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IARC Scientific Publications|January 1, 1986
Residue levels of hexachlorobenzene in meat and poultry in the food supply of the USAE A Brown, K Biddle, J E Spaulding
IARC Scientific Publications|January 1, 1986
Dynamics of hexachlorobenzene residues in the food chainJ Uhnák, M Veningerová, A Madaric, et al.
IARC Scientific Publications|January 1, 1986
Environmental exposure to hexachlorobenzene in the USAA E Carey, T E Dixon, H S Yang
IARC Scientific Publications|January 1, 1986
An evaluation of hexachlorobenzene body-burden levels in the general population of the USAP E Robinson, B A Leczynski, F W Kutz, et al.
IARC Scientific Publications|January 1, 1986
Excretion of metabolites of hexachlorobenzene in the rat and in manG Koss, A Reuter, W Koransky
IARC Scientific Publications|January 1, 1986
Source assessment of hexachlorobenzene from the organic chemical manufacturing industryF S Jacoff, R Scarberry, D Rosa
IARC Scientific Publications|January 1, 1986
Functional derangement of liver mitochondria from hexachlorobenzene-treated ratsT Trenti, E Ventura, D Ceccarelli, et al.
IARC Scientific Publications|January 1, 1986
Hexachlorobenzene-induced renal maldevelopment in CD-1 mice and CD ratsJ E Andrews, K D Courtney
IARC Scientific Publications|January 1, 1986
Genotoxicity of hexachlorobenzene and other chlorinated benzenesD J Brusick
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