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IARC Scientific Publications|January 1, 1987
Analysis of N-nitrosamines for genotoxicity in primary hepatocytes derived from various speciesP Schmezer, B L Pool, R Preussmann, et al.
IARC Scientific Publications|January 1, 1987
Recently identified nitrite-reactive compounds in food: occurrence and biological properties of the nitrosated productsK Wakabayashi, M Nagao, M Ochiai, et al.
IARC Scientific Publications|January 1, 1987
Endogenous formation of N-nitroso compounds: a current perspectiveS R Tannenbaum
IARC Scientific Publications|January 1, 1987
Peptide nitrosation in dilute acidB C Challis, B R Glover, J R Pollock
IARC Scientific Publications|January 1, 1987
Observations of the use of 137caesium radiation to control N-nitrosopyrrolidine formation in baconW Fiddler, J W Pensabene, R A Gates, et al.
IARC Scientific Publications|January 1, 1987
Bacterially mediated N-nitrosation reactions and endogenous formation of N-nitroso compoundsS A Leach, A R Cook, B C Challis, et al.
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