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ISME Communications|August 27, 2025
Rationally designed microbial communities in agri-food production systems: from research to marketDirkjan Schokker, Paul B Stege, Marie Duhamel, et al.
ISME Communications|February 2, 2022
Systematic characterization of human gut microbiome-secreted molecules by integrated multi-omicsBianca De Saedeleer, Antoine Malabirade, Javier Ramiro-Garcia, et al.
ISME Communications|September 2, 2025
Upcycling human excrement: the gut microbiome to soil microbiome axisJeff Meilander, Chloe Herman, Andrew Manley, et al.
ISME Communications|September 5, 2025
Correction to: Metabolic and phylogenetic diversity in the phylum Nitrospinota revealed by comparative genome analyses
ISME Communications|April 4, 2023
Lipid stores reveal the state of the coral-algae symbiosis at the single-cell levelDaniel Aagren Nielsen, Katherina Petrou
ISME Communications|May 4, 2023
The association of prokaryotic antiviral systems and symbiotic phage communities in drinking water microbiomesDan Huang, Mengting Maggie Yuan, Juhong Chen, et al.
ISME Communications|April 19, 2023
The effect of wheat genotype on the microbiome is more evident in roots and varies through timeLiliana Quiza, Julien Tremblay, Antoine P Pagé, et al.
ISME Communications|May 3, 2023
Oxygen tolerance and detoxification mechanisms of highly enriched planktonic anaerobic ammonium-oxidizing (anammox) bacteriaSatoshi Okabe, Shaoyu Ye, Xi Lan, et al.
ISME Communications|March 29, 2023
Nitrite accumulation and anammox bacterial niche partitioning in Arctic Mid-Ocean Ridge sedimentsRui Zhao, Andrew R Babbin, Desiree L Roerdink, et al.
ISME Communications|May 15, 2023
Phylogenetic and metabolic diversity of microbial communities performing anaerobic ammonium and methane oxidations under different nitrogen loadingsJie Li, Tao Liu, Simon J McIlroy, et al.
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