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International Journal of Circumpolar Health|May 3, 2003
Change in plasma levels of vitamin D after consumption of cod-liver and fresh cod-liver oil as part of the traditional north Norwegian fish dish "Mølje"Magritt Brustad, Torkjel Sandanger, Tom Wilsgaard, et al.
International Journal of Circumpolar Health|May 3, 2003
Special school teachers require more goal-oriented collaboration with psychiatric professionals in Northern FinlandMaija-Leena Pönkkö, Anja Taanila, Hanna Ebeling
International Journal of Circumpolar Health|May 9, 2012
Level of selected toxic elements in meat, liver, tallow and bone marrow of young semi-domesticated reindeer (Rangifer tarandus tarandus L.) from Northern NorwayAmmar Ali Hassan, Charlotta Rylander, Magritt Brustad, et al.
International Journal of Circumpolar Health|September 3, 2011
Community-based health research led by the Vuntut Gwitchin First NationSonia Wesche, Roseanne C Schuster, Pam Tobin, et al.
International Journal of Circumpolar Health|November 21, 2012
Design and methods of the Adult Inuit Health Survey 2007-2008Helga Saudny, Donna Leggee, Grace Egeland
International Journal of Circumpolar Health|June 6, 2012
Incidence of pancreatic cancer in Greenland 2000-2010Jakob Kirkegaard
International Journal of Circumpolar Health|May 16, 2012
Challenges created by data dissemination and access restrictions when attempting to address community concerns: individual privacy versus public wellbeingAmy Colquhoun, Laura Aplin, Janis Geary, et al.
International Journal of Circumpolar Health|May 16, 2012
Sense of coherence and self-reported health among Roma people in Sweden--a pilot studySven Hassler, Leena Eklund
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