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International Journal of Medicinal Mushrooms|September 1, 2020
Antioxidant and Anti-Inflammatory Potential of Shiitake Culinary-Medicinal Mushroom, Lentinus edodes (Agaricomycetes), Sporophores from Various Culture ConditionsIbrahima Diallo, Frédéric Boudard, Sylvie Morel, et al.International Journal of Medicinal Mushrooms|September 1, 2020
Comparative Study on Bioactivities from Lingzhi or Reishi Medicinal Mushroom, Ganoderma lucidum (Agaricomycetes), Gives an Insight into the Fermentation Broth Showing Greater Antioxidative ActivitiesChunliang Xie, Pingping Tang, Shaowei Yan, et al.International Journal of Medicinal Mushrooms|September 1, 2020
Dietary Fiber Contents and Its Fermentability In Vitro of Pleurotus ostreatus cv. Florida Mycelia (Agaricomycetes)Janice C Laforteza, Renato G Reyes, Trinidad P TrinidadInternational Journal of Medicinal Mushrooms|January 3, 2021
Professor Shu-Ting Chang, Cancer Mycotherapy and Le Chatelier PrincipleIvan V Zmitrovich, Stanislav P Arefyev, Margarita A Bondartseva, et al.International Journal of Medicinal Mushrooms|January 3, 2021
Medicinal Mushrooms for Treatment of Type 2 Diabetes: An Update on Clinical TrialsUlrike Lindequist, Beate HaertelInternational Journal of Medicinal Mushrooms|January 3, 2021
Nutritional Attributes and Nonvolatile Taste Components of Medicinally Important Wild False Earthstar Mushroom, Astraeus hygrometricus (Agaricomycetes), from IndiaPankaj Singh, Viney K VarshneyInternational Journal of Medicinal Mushrooms|January 3, 2021
Ligno(hemi)cellulolytic Enzyme Profiles during the Developmental Cycle of the Royal Oyster Medicinal Mushroom Pleurotus eryngii (Agaricomycetes) Grown on Supplemented Agri-WastesTao Tao Ni, Xiaoyan Zhao, Zengtao Xing, et al.International Journal of Medicinal Mushrooms|January 3, 2021
In Vitro and In Vivo Medicinal Value of Culinary-Medicinal Lung Oyster Mushroom Pleurotus pulmonarius var. stechangii (Agaricomycetes)Kyung Hoan Im, Seung-A Baek, Jaehyuk Choi, et al.International Journal of Medicinal Mushrooms|December 3, 2016
Acidified Hot Water Extraction of Adenosine, Cordycepin, and Polysaccharides from the Chinese Caterpillar Mushroom, Ophiocordyceps sinensis CS1197 (Ascomycetes): Application of an Artificial Neural Network and Evaluation of Antioxidant and Antibacterial ActivitiesM G Shashidhar, B ManoharInternational Journal of Medicinal Mushrooms|December 3, 2016
Genetic Diversity and Relationships of 24 Strains of Genus Auricularia (Agaricomycetes) Assessed Using SRAP MarkersPing Du, Tian-Xu Cao, Bao-Kai Cui, et al.Pageof 132