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International Journal of Medicinal Mushrooms|June 19, 2014
The optimum submerged culture condition of the culinary-medicinal white jelly mushroom (Tremellomycetes) and its antioxidant propertiesJessica Krisanti Gusman, Chien-Yih Lin, Yang-Chia Shih
International Journal of Medicinal Mushrooms|May 3, 2018
In Vitro Evaluation of the Antiviral Activity of Some Mushrooms from TurkeyHasan Hüseyin Doğan, Sami Karagöz, Rüstem Duman
International Journal of Medicinal Mushrooms|September 29, 2021
Bioactive Compounds and Antioxidant Activity of Four Native Species of the Ganodermataceae Family (Agaricomycetes) from ParaguayMichelle Campi, Claudia Mancuello, Francisco Ferreira, et al.
International Journal of Medicinal Mushrooms|September 29, 2021
De Novo Transcriptome Analysis of the Willow Bracket Medicinal Mushroom Phellinus igniarius (Agaricomycetes) by RNA SequencingYating Dong, Haile Ma, Ling Sun, et al.
International Journal of Medicinal Mushrooms|November 14, 2022
Medicinal Mushrooms and Their Use to Strengthen Respiratory Health during and Post-COVID-19 PandemicHan-Ni Booi, Mei-Kee Lee, Shin-Yee Fung, et al.
International Journal of Medicinal Mushrooms|November 14, 2022
Antioxidative and Cytoprotective Effects of Ganoderma applanatum and Fomitopsis pinicola in PC12 Adrenal Phaeochromocytoma CellsXiu-Yue Li, Shu-Yao Li, Feng Yin, et al.
International Journal of Medicinal Mushrooms|November 14, 2022
Comparative Analysis of Antioxidant and Anticancer Activities of Fruiting Bodies, Mycelial Biomass and Culture Liquid of Omphalotus olearius OBCC 2503 (Agaricomycetes) from TurkeyMustafa Yamaç, Selin Engür Öztürk, Zerrin Cantürk, et al.
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