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International Journal of Medicinal Mushrooms|October 13, 2026
Exploring the Health Benefits of Two Oyster Mushroom Species of Genus Pleurotus (Agaricomycetes): Antioxidant and Antibacterial ActivitySamson Debbarma, Shivani Sharma, Anu Kalia
International Journal of Medicinal Mushrooms|February 27, 2019
Cancer without Pharmacological Illusions and a Niche for Mycotherapy (Review)Ivan V Zmitrovich, Nina V Belova, Mikhail E Balandaykin, et al.
International Journal of Medicinal Mushrooms|February 27, 2019
Potential Anticancer Activity of the Parasol Mushroom, Macrolepiota procera (Agaricomycetes), against the A549 Human Lung Cancer Cell LineMucahit Secme, Oguzhan Kaygusuz, Canan Eroglu, et al.
International Journal of Medicinal Mushrooms|February 27, 2019
Effect of Environmental Conditions on Synnema Formation and Nucleoside Production in Cicada Flower, Isaria cicadae (Ascomycetes)Kuanbo Liu, Fen Wang, Guijun Liu, et al.
International Journal of Medicinal Mushrooms|February 27, 2019
Shiitake Culinary-Medicinal Mushroom, Lentinus edodes (Agaricomycetes), Supplementation Alters Gut Microbiome and Corrects Dyslipidemia in RatsHaseeb Anwar, Jan S Suchodolski, Muhammad Irfan Ullah, et al.
International Journal of Medicinal Mushrooms|February 27, 2019
Effects of Diets Supplemented with Medicinal Mushroom Myceliated Grains on Some Production, Health, and Oxidation Traits of Dairy EwesAdriana Bonanno, Antonino Di Grigoli, Francesca Vitale, et al.
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