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Iranian Journal of Veterinary Research|October 9, 2026
Histomorphometrical and histochemical studies on the omasum of adult Bakerwali goat, non-descript goats and non-descript sheep of Jammu region: A comparative adaptational perspectiveJ S Sasan, S Suri, K Sarma
Iranian Journal of Veterinary Research|October 9, 2026
Short- and long-term outcomes and complications following feline perineal urethrostomyB Torabi, S Farzad-Mohajeri, A Khodakaram-Tafti, et al.
Iranian Journal of Veterinary Research|October 9, 2026
Enhancement of bone healing through the direct injection of osteogenic and maintenance media concurrent with hydroxyapatite in a rat model of radial bone defectsA M Jannesar, A Bigham Sadegh, A Oryan, et al.
Iranian Journal of Veterinary Research|October 9, 2026
Recombinant expression and antimicrobial activity of Aureocin A53 against Staphylococcus aureus isolated from bovine intramammary infectionsF Rivarosa, M V Slaboch, J Cicotello, et al.
Iranian Journal of Veterinary Research|October 9, 2026
Hormonal, biochemical and hematological changes in neonatal calves with sepsis induced by enteritisM Sezer, E Akyüz, Y U Bati, et al.
Iranian Journal of Veterinary Research|October 9, 2026
Sustainable processing of seafood byproducts through enzymatic technologies: A comprehensive reviewP Pathinathan
Iranian Journal of Veterinary Research|November 5, 2026
Antimicrobial resistance profile and virulence gene prevalence in Listeria monocytogenes isolates from raw meat productsM Jamali Galeh, E Rahimi, N Zia Jahromi
Iranian Journal of Veterinary Research|November 5, 2026
Molecular detection and pathological evaluation of Mesomycoplasma ovipneumoniae and its co-infecting agents in pneumonic goats of Akola district, IndiaN Kadam, B Kamdi, R Ingole, et al.
Iranian Journal of Veterinary Research|February 2, 2018
Comparing three superovulation protocols in dromedary camels: FSH, eCG-FSH and hMGT Ararooti, A Niasari-Naslaji, K Razavi, et al.
Iranian Journal of Veterinary Research|February 2, 2018
The use of inulin as fat replacer and its effect on texture and sensory properties of emulsion type sausagesE Berizi, S S Shekarforoush, S Mohammadinezhad, et al.
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