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JDS Communications|August 13, 2026
Some attributes of pasture-based systems as they relate to dairy cow welfareM W Fisher, J R Roche, K E Schütz, et al.JDS Communications|August 13, 2026
Effects of water-soluble carbohydrates from grasses on the nutrition of grazing ruminantsM A Porcu, A CannasJDS Communications|August 13, 2026
System-level considerations associated with cow-calf contact in seasonal-calving pasture-based dairy systemsS J Hendriks, R H Bryant, P Timmer-Arends, et al.JDS Communications|December 5, 2022
Adjusting for 30-hour undigested neutral detergent fiber in substitution of wheat straw and beet pulp for alfalfa hay and corn silage in the dairy cow diet: Chewing activities, diurnal feed intake, and ruminal fermentationAli Kahyani, Gholam Reza Ghorbani, Masoud Alikhani, et al.JDS Communications|December 5, 2022
Consumer perceptions of QR code technology for enhanced fluid milk shelf-life information provision in a retail settingS Lau, M Wiedmann, A AdaljaJDS Communications|December 5, 2022
Association between differential somatic cell count and California Mastitis Test results in Holstein cattleChe-Hsuan Huang, Nobuyuki KusabaJDS Communications|December 5, 2022
Tumor necrosis factor alpha and palmitate simulate bovine fatty liver disease in vitro when using abattoir-derived primary bovine hepatocytes isolated by a novel nonperfusion methodE D Testroet, S Choudhary, R K Choudhary, et al.JDS Communications|December 5, 2022
Encapsulation of Lactobacillus rhamnosus GG in edible electrospun mats from calcium and sodium caseinates with pullulan blendsSerife Akkurt, John Renye, Peggy M TomasulaJDS Communications|December 5, 2022
Associations of a liver health index with health, milk yield, and reproductive performance in dairy herds in the northeastern United StatesA L Kerwin, M M McCarthy, W S Burhans, et al.JDS Communications|December 5, 2022
Milking time behavior of dairy cows in a free-flow automated milking systemLaura Solano, Courtney Halbach, Thomas B Bennett, et al.Pageof 70