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JDS Communications|January 7, 2026
The future of big data and artificial intelligence on dairy farms: A proposed dairy data ecosystemMiel Hostens, Sébastien Franceschini, Meike van Leerdam, et al.JDS Communications|November 12, 2025
Milk component, farm, and industry-level factors associated with elevated free fatty acids in bulk tank milk on conventional dairy farmsHannah M Woodhouse, Stephen J LeBlanc, Trevor J DeVries, et al.JDS Communications|November 12, 2025
Sociodemographic characteristics that impact southeastern US consumers' awareness and concern about highly pathogenic avian influenza in dairy productsAlicia Rihn, Nama Raj Bhusal, Caitlin Zaring Weir, et al.JDS Communications|September 9, 2025
Is methane emission genetically the same trait in young bulls and lactating dairy cows?B Heringstad, K A BakkeJDS Communications|September 9, 2025
Relationships between birth or calving seasons and first-lactation performance of Holstein cows in the Midwestern United StatesK N Brost, J K DrackleyJDS Communications|September 9, 2025
Comparative evaluation of bags used to collect samples of oxygen, carbon dioxide, and methane for use in open-circuit indirect calorimetryA K Neff, K K Buse, A L Carroll, et al.JDS Communications|September 9, 2025
Using automated activity monitoring to detect resumption of cyclicity in early lactation-Meta-analysisS Borchardt, T A Burnett, T C Bruinjé, et al.JDS Communications|September 9, 2025
Transgenerational skin adaptations to late-gestation heat stress in great-granddaughtersB D Davidson, K Hardy, J LaportaJDS Communications|December 5, 2022
Identification of a putative haplotype associated with recumbency in Holstein calvesC D Dechow, E Frye, F P MaunsellJDS Communications|December 5, 2022
A first time for everything: The influence of parity on the behavior of transition dairy cowsKathryn L Proudfoot, Juliana M HuzzeyPageof 70