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JDS Communications|May 4, 2026
Occurrence of major mycotoxins in noncorn forages for dairy cattle: A survey of silages and hays from Italian farmsGabriele Rocchetti, Alessandro Catellani, Maddalena Canossa, et al.
JDS Communications|May 4, 2026
Beef Quality Assurance (BQA) certification is associated with improved condition, mobility, carcass metrics, and economics in cull dairy cowsSara McNichols, Ingrid L B Fernandes, Nathan E Rehder, et al.
JDS Communications|May 4, 2026
Can nutritional grouping lower feed costs and enteric methane when diets are optimized with modest ingredient changes?Yijing Gong, Chiung-Lun Huang, Victor E Cabrera
JDS Communications|May 4, 2026
Assessing the reliability of camera-based identification, activity monitoring, and location in housing systems on dairy farmsAnne-Cécile Toulemonde, Aurélien Madouasse, Yannick Le Cozler, et al.
JDS Communications|May 4, 2026
Cattle grow taller: Implications of outdated ordinal scores for genetic evaluations and selection?Xiao-Lin Wu, Allicia Horn, Ezequiel Nicolazzi, et al.
JDS Communications|May 4, 2026
Comparison of prepartum serum concentration of vitamin E and selenium from dairy cows within herds with high and low incidence of retained placentaNicolas Barbeau-Grégoire, Younès Chorfi, Maxime Leduc, et al.
JDS Communications|July 1, 2026
Ultra-high-performance liquid chromatography high-resolution mass spectrometry-based screening of purine and pyrimidine metabolites in cow milk collected across 4 different seasonsMichela Errico, Gabriele Rocchetti, Marco Lapris, et al.
JDS Communications|July 1, 2026
Investigation of vehicles as potential pathways for between-farm transmission of influenza A virus in US dairy herdsN Urie, N Amey, E Marshall, et al.
JDS Communications|July 1, 2026
Testing preference for corn milling coproducts by lactating Jersey cowsK K Buse, M L Jolly-Breithaupt, K J Herrick, et al.
JDS Communications|August 13, 2026
The defining characteristics of pasture-based systems in temperate regionsB Horan, S Stirling, R Bryant, et al.
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