Showing results (1181-1190 of 4,698) with videos related to
Sort By:
Pageof 470
JPEN. Journal of Parenteral and Enteral Nutrition|March 1, 1990
Unclogging feeding tubes with pancreatic enzymeS P Marcuard, K S StegallJPEN. Journal of Parenteral and Enteral Nutrition|May 1, 1990
A validation and comparison study of two metabolic monitorsP T Phang, T Rich, J RoncoJPEN. Journal of Parenteral and Enteral Nutrition|May 1, 1990
Improved selenium, carnitine and taurine status in an enterally fed populationM H Fischer, W N Adkins, P Scaman, et al.JPEN. Journal of Parenteral and Enteral Nutrition|May 1, 1990
Urogastrone reduces gut atrophy during parenteral alimentationL E Bragg, T C Hollingsed, J S ThompsonJPEN. Journal of Parenteral and Enteral Nutrition|July 1, 1990
Optimum branched-chain amino acids concentration for improving protein catabolism in severely stressed ratsI Kawamura, K Yamazaki, H Tsuchiya, et al.JPEN. Journal of Parenteral and Enteral Nutrition|July 1, 1990
Effects of glutamine-supplemented diets on immunology of the gutJ C AlverdyJPEN. Journal of Parenteral and Enteral Nutrition|July 1, 1990
Safety and metabolic effects of L-glutamine administration in humansT R Ziegler, K Benfell, R J Smith, et al.JPEN. Journal of Parenteral and Enteral Nutrition|January 13, 2011
Diet-dependent effects of minimal enteral nutrition on intestinal function and necrotizing enterocolitis in preterm pigsMalene Skovsted Cilieborg, Mette Boye, Thomas Thymann, et al.JPEN. Journal of Parenteral and Enteral Nutrition|January 13, 2011
Nutrition modulation of gastrointestinal toxicity related to cancer chemotherapy: from preclinical findings to clinical strategyHongyu Xue, Michael B Sawyer, Paul E Wischmeyer, et al.JPEN. Journal of Parenteral and Enteral Nutrition|January 13, 2011
Effect of intravenous omega-3 fatty acid infusion and hemodialysis on fatty acid composition of free fatty acids and phospholipids in patients with end-stage renal diseaseTrine Madsen, Jeppe Hagstrup Christensen, Egon Toft, et al.Pageof 470