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JPEN. Journal of Parenteral and Enteral Nutrition|November 1, 1984
Optimal lipid content for enteral diets following thermal injuryH Mochizuki, O Trocki, L Dominioni, et al.JPEN. Journal of Parenteral and Enteral Nutrition|November 1, 1984
Comparison of intravenous glucose and fat calories on host and tumor growthL J Hak, R H Raasch, V B Hammer, et al.JPEN. Journal of Parenteral and Enteral Nutrition|November 1, 1984
Selenium depletion in burn patientsD R Hunt, H W Lane, D Beesinger, et al.JPEN. Journal of Parenteral and Enteral Nutrition|November 1, 1984
Carnitine balance and effects of intravenous L-carnitine in two patients receiving long-term total parenteral nutritionL I Worthley, R C Fishlock, A M SnoswellJPEN. Journal of Parenteral and Enteral Nutrition|July 1, 1984
Material thrombogenicity in central venous catheterization: a comparison between soft, antebrachial catheters of silicone elastomer and polyurethaneL E Linder, I Curelaru, B Gustavsson, et al.JPEN. Journal of Parenteral and Enteral Nutrition|November 1, 1981
Gastrointestinal response to nutrient variation of defined formula dietsE A Young, L A Cioletti, J B Traylor, et al.JPEN. Journal of Parenteral and Enteral Nutrition|July 1, 1984
Microbial growth comparisons of five commercial parenteral lipid emulsionsK S Crocker, R Noga, D J Filibeck, et al.JPEN. Journal of Parenteral and Enteral Nutrition|February 15, 2021
Association of impedance ratio with corrected Geriatric Nutritional Risk Index in older patients with nondialysis chronic kidney disease stage 5Byoung-Geun Han, Jihye Han, Kwang Hoon LeeJPEN. Journal of Parenteral and Enteral Nutrition|March 1, 1988
Serum carnitine levels in normal individualsM E Lambert, K Shipley, I Holbrook, et al.JPEN. Journal of Parenteral and Enteral Nutrition|March 1, 1988
Cord blood amino acid concentrations from neonates of 23-41 weeks gestational ageW B Pittard, K M Geddes, T A PiconePageof 469