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Journal - Association of Official Analytical Chemists|July 1, 1984
Nonaqueous reverse phase liquid chromatographic analysis for cholesterol in milk chocolateW J Hurst, M D Aleo, R A MartinJournal - Association of Official Analytical Chemists|July 1, 1984
Liquid chromatographic determination of sodium saccharin, caffeine, aspartame, and sodium benzoate in cola beveragesT A TylerJournal - Association of Official Analytical Chemists|July 1, 1984
Chemical derivatization analysis of pesticide residues. VIII. Analysis of 15 chlorophenols in natural water by in situ acetylationH B Lee, L D Weng, A S ChauJournal - Association of Official Analytical Chemists|September 1, 1981
Rapid cleanup procedure for gas-liquid chromatographic determination of chlorpyrifos-methyl residues in cat foodR A Simonaitis, R S Cail, J M ZehnerJournal - Association of Official Analytical Chemists|September 1, 1979
Analysis of foods for iodine: interlaboratory studyM M HeckmanJournal - Association of Official Analytical Chemists|September 1, 1979
Atomic absorption determination of tin in foods: collaborative studyE R Elkins, A SulekJournal - Association of Official Analytical Chemists|September 1, 1979
Lead, fluoride, and other elements in bonemeal supplementsS G Capar, J H GouldJournal - Association of Official Analytical Chemists|September 1, 1979
High pressure liquid chromatographic determination of chloramine-T in foodP R Beljaars, T M RondagsJournal - Association of Official Analytical Chemists|September 1, 1979
Liquid chromatographic determination of methscopolamine bromide in various veterinary formulationsP A HartmanJournal - Association of Official Analytical Chemists|September 1, 1979
Computerized gas-liquid chromatographic method for content uniformity analysis of dicyclomine hydrochloride capsules and tabletsC R Brownell, L L AlberPageof 265