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Journal - Association of Official Analytical Chemists|January 1, 1985
Liquid chromatographic determination of primidone in tablets: collaborative studyS E RobertsJournal - Association of Official Analytical Chemists|May 1, 1989
Determination of water-insoluble cell walls in feeds: interlaboratory studyB Carré, J M Brillouet, E Beaufils, et al.Journal - Association of Official Analytical Chemists|March 1, 1989
Microbiological determination of neomycin in feeds: collaborative studyG L Stahl, D D Kratzer, C W KassonJournal - Association of Official Analytical Chemists|March 1, 1989
Simultaneous determination of alachlor, metolachlor, atrazine, and simazine in water and soil by isotope dilution gas chromatography/mass spectrometryL Q HuangJournal - Association of Official Analytical Chemists|January 1, 1989
Analysis of natural coloring matters in food. III. Application of methylation with diazomethane for the detection of lac colorS Yamada, N Noda, E Mikami, et al.Journal - Association of Official Analytical Chemists|November 1, 1989
Rapid colorimetric determination of activity of subtilisin enzymes in cleaning productsA E Klein, J Freiberg, S Same, et al.Journal - Association of Official Analytical Chemists|March 1, 1989
Determination of maduramicin by liquid chromatography with atomic absorption spectrometric detectionN A JohnsonJournal - Association of Official Analytical Chemists|March 1, 1989
Liquid chromatographic methods for vitamins A and D in multivitamin-mineral formulationsN Beaulieu, N M Curran, C Gagné, et al.Journal - Association of Official Analytical Chemists|March 1, 1989
Methods of analysis for toxic elements in food products. 2. Review of USSR standards on determinations of heavy metals and arsenicI M SkurikhinJournal - Association of Official Analytical Chemists|March 1, 1989
Methods of analysis for toxic elements in food products. 3. Limit of determination of methods for assuring safetyI M SkurikhinPageof 265