Showing results (751-760 of 2,641) with videos related to
Sort By:
Pageof 265
Journal - Association of Official Analytical Chemists|July 1, 1982
Analytical methods used by industry for lead in infant formulaJ P MilesJournal - Association of Official Analytical Chemists|July 1, 1982
Defining a lowest level of reliable measurement for lead in foodsS G Capar, C A SubjocJournal - Association of Official Analytical Chemists|July 1, 1982
Application of gel permeation chromatography and nonaqueous reverse phase chromatography to high performance liquid chromatographic determination of retinyl palmitate and alpha-tocopheryl acetate in infant formulasW O LandenJournal - Association of Official Analytical Chemists|July 1, 1982
Gas chromatographic determination of propionates as paranitrobenzyl ester in bakery productsK Takatsuki, K SakaiJournal - Association of Official Analytical Chemists|July 1, 1982
Use of post-column derivatization in liquid chromatographic determination of sulfamethazine and sulfathiazole in feeds and feed premixesR W Stringham, E C Mundell, R L SmallidgeJournal - Association of Official Analytical Chemists|July 1, 1982
Evaluation of three methods for recovery of sulfamethazine metabolites from swine tissueJ E Matusik, C J Barnes, D R Newkirk, et al.Journal - Association of Official Analytical Chemists|July 1, 1982
Verification of authenticity of apple juiceA R Brause, J M RatermanJournal - Association of Official Analytical Chemists|July 1, 1982
High performance liquid chromatographic quantitation of aflatoxin metabolites in animal tissuesJ F Gregory, D B ManleyJournal - Association of Official Analytical Chemists|July 1, 1982
Liquid chromatographic determination of aflatoxins in artificially contaminated cocoa beansW J Hurst, L M Lenovich, R A MartinJournal - Association of Official Analytical Chemists|July 1, 1982
Spectrophotometric determination of ephedrine hydrochloride and phenylephrine hydrochlorideM M Amer, A M Taha, S R El-Shabouri, et al.Pageof 265