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Journal of AOAC International|November 1, 1995
Determination of extractable, apparent total N-nitroso compounds in cured-meat productsW Fiddler, J W Pensabene, R C Doerr, et al.
Journal of AOAC International|November 1, 1995
Atomic emission detection for gas chromatographic analysis of nitrogen-containing herbicides in waterN L Olson, R Carrell, R Cummings, et al.
Journal of AOAC International|January 1, 1996
Monitoring of pesticide residues in human milk, soil, water, and food samples collected from Kafr El-Zayat GovernorateS M Dogheim, Mohamed el-Z, S A Gad Alla, et al.
Journal of AOAC International|January 1, 1996
Effects of sodium sulfite on recovery and composition of detergent fiber and ligninR W Hintz, D R Mertens, K A Albrecht
Journal of AOAC International|January 1, 1996
History of the Food and Drug Administration's Total Diet Study (Part II), 1987-1993J A Pennington, S G Capar, C H Parfitt, et al.
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