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Journal of AOAC International|May 1, 1994
Determination of p-toluenesulfonamide in ice cream by combination of continuous flow and liquid chromatography: summary of collaborative studyP R Beljaars, R van Dijk, A BrandsJournal of AOAC International|May 1, 1994
Rapid abrasion test to indicate lead on the surface of ceramicwareS P DolanJournal of AOAC International|July 1, 1994
Determination of ractopamine hydrochloride in swine, cattle, and turkey feeds by liquid chromatography with coulometric detectionM P Turberg, T D Macy, J J Lewis, et al.Journal of AOAC International|July 1, 1997
Liquid chromatographic determination of monensin in premix and animal feeds: collaborative studyM R Coleman, J W Moran, D H MowreyJournal of AOAC International|July 1, 1997
Colorimetric determination of selenium in mineral premixesJ A Hurlbut, R G Burkepile, C A Geisler, et al.Journal of AOAC International|July 1, 1997
Planar chromatographic and liquid chromatographic analysis of thiamphenicol in bovine and human plasmaE Dreassi, G Corbini, V Ginanneschi, et al.Journal of AOAC International|July 1, 1997
Assurance polyclonal enzyme immunoassay for detection of Listeria monocytogenes and related Listeria species in selected foods: collaborative studyP T Feldsine, A H Lienau, R L Forgey, et al.Journal of AOAC International|July 1, 1997
Visual immunoprecipitate assay (VIP) for Listeria monocytogenes and related Listeria species detection in selected foods: collaborative studyP T Feldsine, A H Lienau, R L Forgey, et al.Journal of AOAC International|July 1, 1997
Fumonisin levels in Uruguayan corn productsM S Piñeiro, G E Silva, P M Scott, et al.Journal of AOAC International|July 1, 1997
Use of the Microwave-Assisted Process in extraction of fat from meat, dairy, and egg products under atmospheric pressure conditionsJ R Paré, G Matni, J M Bélanger, et al.Pageof 593