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Journal of AOAC International|August 23, 2014
Determination of quaternary ammonium compounds in oranges and cucumbers using QuEChERS extraction and ultra-performance liquid chromatography/tandem mass spectrometryFrancisco Javier Arrebola-Liébanas, María Angeles Herrera Abdo, José Luis Fernandez Moreno, et al.
Journal of AOAC International|August 23, 2014
QuEChERS approach for the determination of biopesticides in organic and nonorganic vegetables and fruits by ultra-performance liquid chromatography/tandem mass spectrometryRoberto Romero-González, Patricia Plaza-Bolaños, Rocío I Limón-Garduza, et al.
Journal of AOAC International|August 23, 2014
Determination of flurbiprofen in human plasma by gas chromatography with mass spectrometry and its pharmacokineticsBilal Yilmaz, Huseyin Sahin, Vedat Akba, et al.
Journal of AOAC International|August 23, 2014
Comparison of SNP-based detection assays for food analysis: Coffee authenticationStelios Spaniolas, Christos Bazakos, Gregory A Tucker, et al.
Journal of AOAC International|August 23, 2014
Method validation and proficiency testing for determination of total arsenic in apple juice by inductively coupled plasma/ mass spectrometryYang Chen, Ravinder M Reddy, Michael A McLaughlin, et al.
Journal of AOAC International|August 23, 2014
Simultaneous determination of 20 phthalate esters in oil-free food by UPLC/MS/MSJi-Cai Fan, Quan Jin, Lei Zhang, et al.
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