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Journal of AOAC International|July 17, 2025
Enumeration Comparison Study of BACARA® 2 and RAPID'B. cereus® Agars to Mannitol-Egg Yolk-Polymyxin (MYP) Agar for Detection of Bacillus cereus Group StrainsGuojie Cao, Jennifer Miller, Shizhen Steven Wang, et al.Journal of AOAC International|June 28, 2025
Validation Study of the Petricore™ Aerobic Count (AC) for the Enumeration of Mesophilic Aerobic Bacteria in a Broad Range of Foods and Select Environmental Samples: AOAC Performance Tested MethodSM 032502Wonkee Sung, Young-Hee Cho, Sujeong Moon, et al.Journal of AOAC International|June 9, 2025
Metabolomics Analysis on Different Parts of Ligustrum lucidum Ait. Based on UPLC-Q-TOF-MSLijie Zuo, Xiaojin Ge, Qingmei Qiao, et al.Journal of AOAC International|June 12, 2025
Validation of a K Value Method for Freshness Evaluation of Bony Fish Using High-Performance Liquid Chromatography: An Interlaboratory StudyTakeya Yoshioka, Tomoko Nishimura, Kanako Hashimoto, et al.Journal of AOAC International|March 19, 2025
A contemporary look at the precision of modern analytical methods in food analysis and the relevance of the Horwitz equationStefan Ehling, Joseph J Thompson, Karen J Schimpf, et al.Journal of AOAC International|April 21, 2025
Study on the Impurity Profile and its Correlation with the Production Process in the Estazolam API and TabletsZhenjing Hu, Dandan Shen, Qun Wu, et al.Journal of AOAC International|April 25, 2025
Development and Optimization of Extraction Methodologies for the Determination of Antibiotics in Honey by UHPLC-ToF-MSHelena Rodrigues, Marta Leite, Beatriz Oliveira, et al.Journal of AOAC International|April 25, 2025
Validation of Enzytec™ Liquid D-Lactic acid for Enzymatic Determination of D-Lactic acid in Selected Foods and Beverages: Official Method 2024.06 First ActionMarkus Lacorn, Thomas HektorJournal of AOAC International|April 25, 2025
Validation of Enzytec™ Liquid D-/L-Lactic Acid for Enzymatic Determination of D- and L-Lactic Acid in Selected Foods and Beverages: Official Method 2024.08 First ActionMarkus Lacorn, Thomas HektorJournal of AOAC International|May 27, 2023
Validation of the Thermo Scientific™ SureTect™ Vibrio cholerae, Vibrio parahaemolyticus, and Vibrio vulnificus PCR Assay for the Detection of Vibrio cholerae, Vibrio parahaemolyticus, and Vibrio vulnificus in Seafood Matrixes: AOAC Performance Tested MethodsSM 022301Nikki Faulds, Jessica Williams, Katharine Evans, et al.Pageof 594