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Journal of AOAC International|November 20, 2020
Optimization and Validation of HS-SPME-GC-MS for the Determination of Furan and Alkylfurans in Chocolate-Based Products: Impact of Tempering and Laser PrintingZouheir Alsafra, Georges Scholl, Gauthier EppeJournal of AOAC International|December 6, 2020
Tutorial for the Characterization of Fatty Acid Methyl Esters by Gas Chromatography with Highly Polar Capillary ColumnsPierluigi Delmonte, Andrea Milani, John K G KramerJournal of AOAC International|February 17, 2022
DoE-Based Analytical Failure Modes Critical Effect Analysis (AFMCEA) to a Multipurpose-RP-HPLC Method for the Estimation of Multiple FDC Products of Metformin Hydrochloride Using an Analytical Quality by Design ApproachPintu B Prajapati, Krishna Y Mistry, Shailesh A ShahJournal of AOAC International|July 1, 1993
Determination of methyl 2-benzimidazolecarbamate in wine by competitive inhibition enzyme immunoassayR J Bushway, L R Paradis, L B Perkins, et al.Journal of AOAC International|January 1, 1995
Enzymatic determination of free carnitine in milk and infant formulasH E Indyk, D C WoollardJournal of AOAC International|September 1, 1994
Analysis of methyl isothiocyanate in wine by gas chromatography with dual detectionI Saito, S Yamada, H Oshima, et al.Journal of AOAC International|November 1, 1995
Multiresidue method for determination of organophosphorus insecticide residues in fatty processed foods by gel permeation chromatographyA Sannino, P Mambriani, M Bandini, et al.Journal of AOAC International|January 1, 1996
Determination of combined residues of metalaxyl and 2,6-dimethylaniline metabolites in urine by gas chromatography/mass spectrometryJ V Headley, D B Maxwell, C Swyngedouw, et al.Journal of AOAC International|July 1, 1997
Determination of ethoxyquin in feeds by liquid chromatography: collaborative studyC J Schreier, R J GreeneJournal of AOAC International|May 20, 2010
TEMPO EC for the enumeration of Escherichia coli in foods: collaborative studyErin Crowley, Patrick Bird, Marianne Torontali, et al.Pageof 594