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Journal of AOAC International|January 29, 2005
Simultaneous quantification of some pharmaceutical Catharanthus roseus leaf and root terpenoid indole alkaloids and their precursors in single runs by reversed-phase liquid chromatographySingh Digvijay, Pandey-Rai Shashi, Srivastava Suchi, et al.Journal of AOAC International|January 29, 2005
Detection of soy proteins in processed foods: literature overview and new experimental workStef J Koppelman, Catriona M M Lakemond, Riek Vlooswijk, et al.Journal of AOAC International|January 29, 2005
Assessing the allergenicity of proteins introduced into genetically modified crops using specific human IgE assaysRichard E Goodman, John N LeachJournal of AOAC International|January 29, 2005
Applications of array biosensor for detection of food allergensLisa C Shriver-Lake, Chris Rowe Taitt, Frances S LiglerJournal of AOAC International|November 18, 2021
Determination of Gliadin as a Measure of Gluten in Food by R5 Sandwich ELISA RIDASCREEN® Gliadin Matrix Extension: Collaborative Study 2012.01Markus Lacorn, Tina Dubois, Thomas Weiss, et al.Journal of AOAC International|November 18, 2021
Selecting Processing Robust Markers Using High-Resolution Mass Spectrometry for the Detection of Milk in Food ProductsKaatje Van Vlierberghe, Maxime Gavage, Marc Dieu, et al.Journal of AOAC International|January 18, 2022
The Challenge of Measuring Sweet Taste in Food Ingredients and Products for Regulatory Compliance: A Scientific OpinionDustin E Starkey, Zhuzhu Wang, Kommer Brunt, et al.Journal of AOAC International|December 1, 2021
Validated Spectrophotometric Methods for Simultaneous Determination of Atorvastatin Calcium and Olmesartan Medoxomil in Their Pharmaceutical FormulationAmira H Kamal, Sherin F Hammad, Aya A MarieJournal of AOAC International|September 14, 2022
Bridging of a Liquid Chromatography-Tandem Mass Spectrometry Method for Oxytetracycline, Chlortetracycline, and Tetracycline in Bovine Kidney with the Official Microbial Growth Inhibition AssayLauren Girard, Hui Li, Charles Feng, et al.Journal of AOAC International|December 17, 2021
Validation of the RIDASCREEN® Peanut for Determination of Peanut Protein in Cookies, Milk Chocolate, Ice Cream, Trail Mix, Puffed Rice Cereals, and Granola Bar: AOAC Performance Tested MethodSM 112102Markus Lacorn, Tina Dubois, Christian Gößwein, et al.Pageof 594