Showing results (741-750 of 5,921) with videos related to
Sort By:
Pageof 593
Journal of AOAC International|March 1, 1993
Incidence of fungi in shared-use cosmetics available to the publicP B Mislivec, R Bandler, G AllenJournal of AOAC International|October 21, 2016
Bioanalytical Method Validation for Dronedarone and Duloxetine in Blood SerumRenu Chadha, Alka Bali, Gulshan BansalJournal of AOAC International|October 22, 2016
Survey of Thai Commercial Food Products That Have Been Reported to Contain No Wheat, Rye, Barley, or Gluten According to Their LabelsVipa Surojanametakul, Sirinrat Srikulnath, Pailin Chamnansin, et al.Journal of AOAC International|October 21, 2004
Determination of maduramicin in feedingstuffs and premixtures by liquid chromatography: development, validation, and interlaboratory studyJacob de Jong, Bernd Stoisser, Karl Wagner, et al.Journal of AOAC International|October 21, 2004
A rapid cleanup method for the isolation and concentration of pyrrolizidine alkaloids in comfrey rootDean E Gray, Andrew Porter, Terry O'Neill, et al.Journal of AOAC International|October 21, 2004
Ultraviolet derivatization of steroidal saponin in garlic and commercial garlic products as p-nitrobenzoate for liquid chromatographic determinationEmiko Mochizuki, Takao Yamamoto, Yoshihiro Mimaki, et al.Journal of AOAC International|October 21, 2004
Development and validation of a liquid chromatographic method for fexofenadine hydrochloride in capsulesAna R Breier, Clesio S Paim, Júlia Menegola, et al.Journal of AOAC International|October 21, 2004
Detection and quantification of cocoa butter equivalents in cocoa butter and plain chocolate by gas liquid chromatography of triacylglycerolsManuela Buchgraber, Chiara Senaldi, Franz Ulberth, et al.Journal of AOAC International|October 21, 2004
Method validation for detection and quantification of cocoa butter equivalents in cocoa butter and plain chocolateManuela Buchgraber, Franz Ulberth, Elke AnklamJournal of AOAC International|October 21, 2004
An interlaboratory-verified method for the determination of vitamins A and E in milk- and soy-based infant formula by liquid chromatography with matrix solid-phase dispersion extractionG William Chase, Lin Ye, Vicky C Stoakes, et al.Pageof 593