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Journal of Agricultural and Food Chemistry|May 20, 2016
First Discovery of Polycarpine, Polycarpaurines A and C, and Their Derivatives as Novel Antiviral and Antiphytopathogenic Fungus AgentsPengbin Guo, Ziwen Wang, Gang Li, et al.
Journal of Agricultural and Food Chemistry|March 29, 2016
Proteomic Investigation of Rhizoctonia solani AG 4 Identifies Secretome and Mycelial Proteins with Roles in Plant Cell Wall Degradation and VirulenceDilip K Lakshman, Daniel P Roberts, Wesley M Garrett, et al.
Journal of Agricultural and Food Chemistry|March 30, 2016
Use of Nitrogen Isotope To Determine Fertilizer- and Soil-Derived Ammonia Volatilization in a Rice/Wheat Rotation SystemXu Zhao, Xiaoyuan Yan, Yingxin Xie, et al.
Journal of Agricultural and Food Chemistry|April 2, 2016
Kinetics and Antioxidant Capacity of Proanthocyanidins Encapsulated in Zein Electrospun Fibers by Cyclic VoltammetryHualin Wang, Lilan Hao, Baicheng Niu, et al.
Journal of Agricultural and Food Chemistry|March 22, 2016
Anti-Inflammatory Effects of Cajaninstilbene Acid and Its DerivativesMei-Yan Huang, Jing Lin, Kuo Lu, et al.
Journal of Agricultural and Food Chemistry|March 22, 2016
Arsenic Methylation in Arabidopsis thaliana Expressing an Algal Arsenite Methyltransferase Gene Increases Arsenic PhytotoxicityZhong Tang, Yanling Lv, Fei Chen, et al.
Journal of Agricultural and Food Chemistry|March 23, 2016
Antibacterial Effects of a Cell-Penetrating Peptide Isolated from KefirJianyin Miao, Haoxian Guo, Feilong Chen, et al.
Journal of Agricultural and Food Chemistry|March 26, 2016
Neuroprotective and Cognition-Enhancing Effects of Compound K Isolated from Red GinsengJi Yeon Seo, Sung Hee Ju, Jisun Oh, et al.
Journal of Agricultural and Food Chemistry|March 26, 2016
Immunological Investigation for the Presence of Lunasin, a Chemopreventive Soybean Peptide, in the Seeds of Diverse PlantsAlaa A Alaswad, Hari B Krishnan
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