Showing results (261-270 of 42,401) with videos related to
Sort By:
Pageof 4,241
Journal of Agricultural and Food Chemistry|February 9, 2016
Steroidal Saponins in Oat BranJunli Yang, Pei Wang, Wenbin Wu, et al.Journal of Agricultural and Food Chemistry|May 25, 2016
Physicochemical Changes and Glycation Reaction in Intermediate-Moisture Protein-Sugar Foods with and without Addition of Resveratrol during StorageZhanwu Sheng, Mantun Gu, Wangjun Hao, et al.Journal of Agricultural and Food Chemistry|May 25, 2016
Inhibitory Effects of Metabolites of 5-Demethylnobiletin on Human Nonsmall Cell Lung Cancer CellsMingyue Song, Noppawat Charoensinphon, Xian Wu, et al.Journal of Agricultural and Food Chemistry|May 26, 2016
Selenium-Containing Phycocyanin from Se-Enriched Spirulina platensis Reduces Inflammation in Dextran Sulfate Sodium-Induced Colitis by Inhibiting NF-κB ActivationChenghui Zhu, Qinjie Ling, Zhihui Cai, et al.Journal of Agricultural and Food Chemistry|May 27, 2016
Hibiscus sabdariffa (Roselle) Extracts and Wine: Phytochemical Profile, Physicochemical Properties, and Carbohydrase InhibitionIdolo Ifie, Lisa J Marshall, Peter Ho, et al.Journal of Agricultural and Food Chemistry|May 21, 2016
Insights in the Fruit Flesh Browning Mechanisms in Solanum melongena Genetic Lines with Opposite Postcut BehaviorT Docimo, G Francese, M De Palma, et al.Journal of Agricultural and Food Chemistry|May 21, 2016
Chemical Characteristics of Cold-Pressed Blackberry, Black Raspberry, and Blueberry Seed Oils and the Role of the Minor Components in Their Oxidative StabilityQuanquan Li, Jiankang Wang, Fereidoon ShahidiJournal of Agricultural and Food Chemistry|June 1, 2016
Multifunctional Environmental Smart Fertilizer Based on l-Aspartic Acid for Sustained Nutrient ReleaseShaoyu Lü, Chen Feng, Chunmei Gao, et al.Journal of Agricultural and Food Chemistry|June 1, 2016
Fate of Free and Conjugated Mycotoxins within the Production of Distiller's Dried Grains with Solubles (DDGS)Zbynek Dzuman, Milena Stranska-Zachariasova, Marta Vaclavikova, et al.Journal of Agricultural and Food Chemistry|June 2, 2016
Efficient Phosphorus Cycling in Food Production: Predicting the Phosphorus Fertilization Effect of Sludge from Chemical Wastewater TreatmentAnne Falk Øgaard, Eva BrodPageof 4,241