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Journal of Agricultural and Food Chemistry|March 5, 2025
Polysaccharides Extracted from Old Stalks of Asparagus officinalis L. Improve Nonalcoholic Fatty Liver by Increasing the Gut Butyric Acid Content and Improving Gut Barrier FunctionWenlong Sun, Jinghan Jia, Guangpeng Liu, et al.Journal of Agricultural and Food Chemistry|March 5, 2025
Wheat Source-Sink Metabolic Network Dynamics during Grain Filling under Drought-Heat Combined StressXinran Liu, Yuqing Zhao, Jiawei Zhang, et al.Journal of Agricultural and Food Chemistry|March 5, 2025
Precision Quantification and Rational Regulation of Protein Expression with Bicistronic Cassette for Efficient Biotin ProductionShun Li, Xuan Zhou, Ye Chen, et al.Journal of Agricultural and Food Chemistry|March 3, 2025
De Novo Biosynthesis of Chlorogenic Acid in Yarrowia lipolytica through Cis-Acting Element Optimization and NADPH Regeneration EngineeringWenjing He, Mengsu Liu, Mingyu Yue, et al.Journal of Agricultural and Food Chemistry|February 26, 2025
Enhanced Production of Anti-Inflammatory and Antibacterial Prenylated Isoflavonoids in Pigeon Pea (Cajanus cajan) Hairy Root CulturesGaurav Gajurel, Amit Raj Sharma, Salma Abdel-Karim, et al.Journal of Agricultural and Food Chemistry|February 26, 2025
Morroniside Ameliorates High-Fat and High-Fructose-Driven Chronic Kidney Disease by Motivating AMPK-TFEB Signal Activation to Accelerate Lipophagy and Inhibiting Inflammatory ResponseCong Zhang, Yangkun Xiong, Yingxi Luo, et al.Journal of Agricultural and Food Chemistry|February 5, 2025
Chemosensory Proteins Protect Nilaparvata lugens from Imidacloprid by Sequestering the Insecticide and Facilitating Metabolic DetoxificationMengqing Deng, Xiyue Xu, Tianxiang Xiao, et al.Journal of Agricultural and Food Chemistry|February 7, 2025
Differential Mechanisms of Soybean-Derived ACE2-Activating Peptides IVPQ and IAVPT in ACE2-Mediated Endothelial ProtectionMinzhi Zhou, Tianyuan Song, Mingtao Huang, et al.Journal of Agricultural and Food Chemistry|February 7, 2025
Bioavailability of Tea Polyphenols: A Key Factor in Understanding Their Mechanisms of Action In Vivo and Health EffectsMingchuan Yang, Xiangchun Zhang, Chung S YangJournal of Agricultural and Food Chemistry|February 7, 2025
Design, Synthesis, and Biological Evaluation of Novel Aryl Sulfonamide Derivatives as Potential Succinate Dehydrogenase Inhibitors Targeting Phytopathogenic FungiYao Chen, Jie Gao, Yaping Song, et al.Pageof 4,241