Showing results (451-460 of 42,401) with videos related to
Sort By:
Pageof 4,241
Journal of Agricultural and Food Chemistry|December 20, 2024
Metal-Organic Framework-Based Cascade Catalysis-Enabled Fluorescent ELISA with Higher Enzymatic Stability for Zearalenone Detection in MaizeChaochao Chen, Liang Luo, Jianzhong Shen, et al.Journal of Agricultural and Food Chemistry|December 25, 2024
Novel Nanoliposomes Synergistically Modulated by Sitogluside and Dioscin: Stability, Bioavailability, and Capacity To Alleviate HyperuricaemiaGaodan Liu, Jingjian Liu, Ping Shao, et al.Journal of Agricultural and Food Chemistry|December 19, 2024
Regulation of Metabolic Pathways to Enhance Difucosyllactose Biosynthesis in Escherichia coliShanquan Liang, Qi Quan, Dan Liu, et al.Journal of Agricultural and Food Chemistry|December 18, 2024
Overproduction of Cucurbitadienol through Modular Metabolic Engineering and Fermentation Optimization in Saccharomyces cerevisiaeXinran Yin, Yunliang Zhang, Wenqian Wei, et al.Journal of Agricultural and Food Chemistry|December 10, 2024
Quantitative Assessment of Bony Fish Tropomyosin Using a Monoclonal Antibody Competitive ELISAYaqi Zhao, Xingyi Jiang, Chufeng Bai, et al.Journal of Agricultural and Food Chemistry|December 16, 2024
In Vitro Evaluation of Intestinal Barrier Function after Exposure to Digested Pea Ingredients─Food Matrix EffectMarie-Hélène Perruchot, Gaëlle Boudry, Frédérique Mayeur-Nickel, et al.Journal of Agricultural and Food Chemistry|December 12, 2024
Engineering Escherichia coli for Efficient De Novo Synthesis of SalidrosideWeizhu Zeng, Huijing Wang, Jianbin Chen, et al.Journal of Agricultural and Food Chemistry|December 12, 2024
Herbal Multiomics Provide Insights into Gene Discovery and Bioproduction of Triterpenoids by Engineered MicrobesFeng Zhang, Xuemi Hao, Jia Liu, et al.Journal of Agricultural and Food Chemistry|December 12, 2024
FM-568: A Promising Phenyl-Hydrazonomalononitrile Antibacterial Agent for the Sustainable Management of Citrus CankerYixing Gao, Liang Chen, Dongdong Liu, et al.Journal of Agricultural and Food Chemistry|December 11, 2024
Citrus Polymethoxyflavones Regulate against Aging-Associated Diseases: Advances in Biological Mechanisms Responsible for Their RegulationXiaojuan Chen, Weiyi Sun, Sicheng Ji, et al.Pageof 4,241