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Journal of Agricultural and Food Chemistry|November 25, 2014
Low molecular weight phenolics of grape juice and winemaking byproducts: antioxidant activities and inhibition of oxidation of human low-density lipoprotein cholesterol and DNA strand breakageAdriano Costa de Camargo, Marisa Aparecida Bismara Regitano-d'Arce, Aline Camarão Telles Biasoto, et al.Journal of Agricultural and Food Chemistry|November 25, 2014
Highly accurate quantification of hydroxyproline-containing peptides in blood using a protease digest of stable isotope-labeled collagenYuki Taga, Masashi Kusubata, Kiyoko Ogawa-Goto, et al.Journal of Agricultural and Food Chemistry|December 5, 2014
Characterization and interfacial behavior of nanoparticles prepared from amphiphilic hydrolysates of β-conglycinin-dextran conjugatesNa-Na Wu, Jin-Bo Zhang, Bin Tan, et al.Journal of Agricultural and Food Chemistry|December 5, 2014
Development of a surface plasmon resonance immunosensor for detecting melamine in milk products and pet foodsYang Lu, Yinqiang Xia, Mingfei Pan, et al.Journal of Agricultural and Food Chemistry|December 5, 2014
Rapid and sensitive detection of foodborne pathogenic bacteria (Staphylococcus aureus) using an electrochemical DNA genomic biosensor and its application in fresh beefMandour H Abdalhai, António Maximiano Fernandes, Mohand Bashari, et al.Journal of Agricultural and Food Chemistry|October 27, 2015
Antagonistic Activities of Novel Peptides from Bacillus amyloliquefaciens PT14 against Fusarium solani and Fusarium oxysporumYoung Gwon Kim, Hee Kyoung Kang, Kee-Deok Kwon, et al.Journal of Agricultural and Food Chemistry|October 20, 2015
Spot Spraying Reduces Herbicide Concentrations in RunoffAlice R Melland, D Mark Silburn, Allen D McHugh, et al.Journal of Agricultural and Food Chemistry|October 23, 2015
Hepatoprotective Activity of Easter Lily (Lilium longiflorum Thunb.) Bulb ExtractsWenping Tang, John P Munafo, Kimberly Palatini, et al.Journal of Agricultural and Food Chemistry|October 23, 2015
Enhanced Dissipation of Triazole and Multiclass Pesticide Residues on Grapes after Foliar Application of Grapevine-Associated Bacillus SpeciesVarsha P Salunkhe, Indu S Sawant, Kaushik Banerjee, et al.Journal of Agricultural and Food Chemistry|October 23, 2015
Transformation with TT8 and HB12 RNAi Constructs in Model Forage (Medicago sativa, Alfalfa) Affects Carbohydrate Structure and Metabolic Characteristics in Ruminant Livestock SystemsXinxin Li, Yonggen Zhang, Abdelali Hannoufa, et al.Pageof 4,208