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Journal of Analytical Methods in Chemistry|May 7, 2021
Pharmacokinetics of 10-Hydroxy Mesaconitine in Rat Plasma by Ultra-Performance Liquid Chromatography-Tandem Quadrupole Mass SpectrometryJinzhao Yang, Guowu Zeng, Jianshe Ma, et al.Journal of Analytical Methods in Chemistry|May 10, 2021
Determination of Per- and Polyfluoroalkyl Substances in Craft Villages and Industrial Environments of VietnamThi Vi Phung, Thuy Ngoc Nguyen, Lan-Anh Phan Thi, et al.Journal of Analytical Methods in Chemistry|May 6, 2021
Different Metabolites in the Roots, Seeds, and Leaves of Acanthopanax senticosus and Their Role in Alleviating Oxidative StressJie Su, Qi Wang, Zhifeng Li, et al.Journal of Analytical Methods in Chemistry|May 3, 2021
Microwave-Assisted Extraction Coupled with Mass Spectrometry for Determining Five Volatile Compounds from Soy SaucesKai Xu, Xun Gao, Miaomiao Chi, et al.Journal of Analytical Methods in Chemistry|May 9, 2015
Molecularly imprinted nanomicrospheres as matrix solid-phase dispersant combined with gas chromatography for determination of four phosphorothioate pesticides in carrot and yaconMengchun Zhou, Nana Hu, Shaohua Shu, et al.Journal of Analytical Methods in Chemistry|May 16, 2015
Enhancing Phenolic Contents and Antioxidant Potentials of Antidesma thwaitesianum by Supercritical Carbon Dioxide ExtractionWarut Poontawee, Surapol Natakankitkul, Orawan WongmekiatJournal of Analytical Methods in Chemistry|April 24, 2020
Pharmacokinetic Comparisons of Naringenin and Naringenin-Nicotinamide Cocrystal in Rats by LC-MS/MSDan Xu, Gui-Qiu Zhang, Ting-Ting Zhang, et al.Journal of Analytical Methods in Chemistry|May 14, 2020
A Simple and Rapid LC-MS/MS Method for Quantification of Total Daidzein, Genistein, and Equol in Human UrineShikha Saha, Paul A KroonJournal of Analytical Methods in Chemistry|May 14, 2020
Tissue Distribution of Hirsutine and Hirsuteine in Mice by Ultrahigh-Performance Liquid Chromatography-Mass SpectrometryQuan Zhou, Jianshe Ma, Limei ChenJournal of Analytical Methods in Chemistry|May 1, 2020
Determination of the Level of Selected Elements in Canned Meat and Fish and Risk Assessment for Consumer HealthGrażyna Kowalska, Urszula Pankiewicz, Radosław KowalskiPageof 112