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Journal of Animal Physiology and Animal Nutrition|November 3, 2021
Dietary resveratrol alleviated lipopolysaccharide-induced ileitis through Nrf2 and NF-κB signalling pathways in ducks (Anas platyrhynchos)Hao Yang, Yingjie Wang, Sanjun Jin, et al.Journal of Animal Physiology and Animal Nutrition|March 3, 2022
Nutritional metabolism evaluation and image segmentation of the chicken muscle and internal organs for automatic eviscerationYan Chen, Jianjian Lu, Ke Feng, et al.Journal of Animal Physiology and Animal Nutrition|May 8, 2019
Effects of dietary calcium to available phosphorus ratios on bone metabolism and osteoclast activity of the OPG /RANK/RANKL signalling pathway in pigletsLei Zhao, Muyang Li, Hui SunJournal of Animal Physiology and Animal Nutrition|August 11, 2018
Nutritional quality and organic matter degradability of Brachiaria spp. agronomically biofortified with seleniumLetícia de Abreu Faria, Felippe Hoffmann Silva Karp, Patrícia Pimentel Righeto, et al.Journal of Animal Physiology and Animal Nutrition|January 2, 2023
Obesity-induced changes in gene expression in feline adipose and skeletal muscle tissueKathrine Stenberg, Guy W Novotny, Thomas A Lutz, et al.Journal of Animal Physiology and Animal Nutrition|April 23, 2015
Deoxynivalenol in chicken feed alters the vaccinal immune response and clinical biochemical serum parameters but not the intestinal and carcass characteristicsK Ghareeb, W A Awad, Q Zebeli, et al.Journal of Animal Physiology and Animal Nutrition|May 13, 2015
Increased fat and polyunsaturated fatty acid content in sow gestation diet has no effect on gene expression in progeny during the first 7 days of lifeA de Greeff, P Bikker, A Smit-Heinsbroek, et al.Journal of Animal Physiology and Animal Nutrition|May 12, 2015
Impact of variation in structure of condensed tannins from sainfoin (Onobrychis viciifolia) on in vitro ruminal methane production and fermentation characteristicsB Hatew, E Stringano, I Mueller-Harvey, et al.Journal of Animal Physiology and Animal Nutrition|November 3, 2010
Effect of macroalgae enriched with microelements on egg quality parameters and mineral content of eggs, eggshell, blood, feathers and droppingsI Michalak, K Chojnacka, Z Dobrzański, et al.Journal of Animal Physiology and Animal Nutrition|November 3, 2010
Black tea reduces diarrhoea prevalence but decreases growth performance in enterotoxigenic Escherichia coli-infected post-weaning pigletsM J Bruins, M A M Vente-Spreeuwenberg, C H Smits, et al.Pageof 314