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Journal of Animal Physiology and Animal Nutrition|May 12, 2010
Effect of graded levels of dietary betaine on ileal and total tract nutrient digestibilities and intestinal bacterial metabolites in pigletsA Ratriyanto, R Mosenthin, D Jezierny, et al.Journal of Animal Physiology and Animal Nutrition|May 15, 2010
Effects of extrusion and supplementation of exogenous enzymes to diets containing Chinese storage brown rice on the carbohydrase activity in the digestive tract of pigletsJ He, C Liu, C Fu, et al.Journal of Animal Physiology and Animal Nutrition|August 12, 2009
Changes in intramuscular amino acid levels in submaximally exercised horses - a pilot studyR van den Hoven, A Bauer, S Hackl, et al.Journal of Animal Physiology and Animal Nutrition|August 12, 2009
Effects of supplementing low-quality roughages with tree foliages on digestibility, nitrogen utilization and rumen characteristics in sheep: a meta-analysisA K PatraJournal of Animal Physiology and Animal Nutrition|August 12, 2009
Influence of an aerobic fungus grown on solid culture on ruminal degradability and on a mixture culture of anaerobic cellulolytic bacteriaR Hernández-Díaz, D J Pimentel-González, A C Figueira, et al.Journal of Animal Physiology and Animal Nutrition|August 4, 2009
Electrophysiological characterization of electrolyte and nutrient transport across the small intestine in horsesA Cehak, M Burmester, F Geburek, et al.Journal of Animal Physiology and Animal Nutrition|August 4, 2009
Effect of starch gelatinisation on nutrient digestibility and plasma metabolites in pigeonsE Abd El-Khalek, I Kalmar, S Van Weyenberg, et al.Journal of Animal Physiology and Animal Nutrition|September 25, 2009
Serum osteocalcin in donkeys as evaluated with an equine-specific radioimmunoassayB Carstanjen, H Amory, I Youssao, et al.Journal of Animal Physiology and Animal Nutrition|September 25, 2009
Comparative nutritive value of cassava leaf meal, soya beans, fish meal and casein in diets for growing pigsJ A Agunbiade, A Susenbeth, K H SudekumJournal of Animal Physiology and Animal Nutrition|September 25, 2009
Effects of the level of dietary valine supply on amino acids and urea concentration in milk and blood plasma of lactating sowsD A Roth-Maier, H Ott, F X Roth, et al.Pageof 314