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Journal of Animal Science|January 29, 2002
Influence of free-choice vs mixed-ration diets on food intake and performance of fattening calvesS B Atwood, F D Provenza, R D Wiedmeier, et al.Journal of Animal Science|January 29, 2002
Foodservice yield and fabrication times for beef as influenced by purchasing options and merchandising stylesB H Weatherly, D B Griffin, H K Johnson, et al.Journal of Animal Science|January 29, 2002
Effect of dietary boron on growth performance, calcium and phosphorus metabolism, and bone mechanical properties in growing barrowsT A Armstrong, J W SpearsJournal of Animal Science|January 29, 2002
Effects of dietary protein on whole-body protein turnover and endocrine function in young-adult and aging dogsC C Williams, K A Cummins, M G Hayek, et al.Journal of Animal Science|January 21, 2021
Associations between immune competence phenotype and feedlot health and productivity in Angus cattleBrad C Hine, Amy M Bell, Dominic D O Niemeyer, et al.Journal of Animal Science|January 30, 2021
Effect of hay type on cecal and fecal microbiome and fermentation parameters in horsesRachel J Sorensen, James S Drouillard, Teresa L Douthit, et al.Journal of Animal Science|February 1, 2021
Processing index of barley grain and dietary undigested neutral detergent fiber concentration affected chewing behavior, ruminal pH, and total tract nutrient digestibility of heifers fed a high-grain dietTao Ran, Atef M Saleem, Karen A Beauchemin, et al.Journal of Animal Science|September 28, 2019
Effect of stearic or oleic acid on milk performance and energy partitioning when fed in diets with low and high rumen-active unsaturated fatty acids in early lactationChen Yanting, Guiling Ma, Joseph H Harrison, et al.Journal of Animal Science|September 30, 2019
Effects of a blend of Saccharomyces cerevisiae-based direct-fed microbial and fermentation products in the diet of newly weaned beef steers: growth performance, whole-blood immune gene expression, serum biochemistry, and plasma metabolome1James A Adeyemi, David L Harmon, D M Paulus Compart, et al.Journal of Animal Science|February 24, 2019
Supplementation with live yeast increases rate and extent of in vitro fermentation of nondigested feed ingredients by fecal microbiotaTadele K Kiros, Atta Kofi Agyekum, Jing Wang, et al.Pageof 1,863