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Journal of Animal Science|March 6, 2004
Proteomics methods for probing molecular mechanisms in signal transductionL G Sheffield, J J GavinskiJournal of Animal Science|March 23, 2004
Evaluation of Simmental carcass EPD estimated using live and carcass dataD H Crews, E J Pollak, R L QuaasJournal of Animal Science|March 23, 2004
Effect of phytase addition and dietary calcium and phosphorus levels on plasma metabolites and ileal and total-tract nutrient digestibility in pigsS L Johnston, S B Williams, L L Southern, et al.Journal of Animal Science|March 23, 2004
Digestibility of nitrogen and amino acids in soybean meal with added soyhullsR N Dilger, J S Sands, D Ragland, et al.Journal of Animal Science|March 23, 2004
Effects of dietary energy and starch concentrations for newly received feedlot calves: II. Acute-phase protein responseB A Berry, A W Confer, C R Krehbiel, et al.Journal of Animal Science|March 23, 2004
Ruminal and host adaptations to changes in frequency of protein supplementationC G Farmer, R C Cochran, T G Nagaraja, et al.Journal of Animal Science|January 13, 2005
Identification of carcass and meat quality quantitative trait loci in a Landrace pig population selected for growth and leannessO Vidal, J L Noguera, M Amills, et al.Journal of Animal Science|January 13, 2005
Genetic and phenotypic relationships between individual subcutaneous backfat layers and percentage of longissimus intramuscular fat in Duroc swineD W Newcom, T J Baas, C R Schwab, et al.Journal of Animal Science|January 13, 2005
Genetic parameters for carcass composition and pork quality estimated in a commercial production chainH J van Wijk, D J G Arts, J O Matthews, et al.Pageof 1,863