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Journal of Animal Science and Biotechnology|August 24, 2019
Different dietary methionine to lysine ratios in the lactation diet: effects on the performance of sows and their offspring and methionine metabolism in lactating sowsHongkui Wei, Xichen Zhao, Mao Xia, et al.Journal of Animal Science and Biotechnology|August 28, 2019
Enterococcus faecium NCIMB 10415 administration improves the intestinal health and immunity in neonatal piglets infected by enterotoxigenic Escherichia coli K88Xie Peng, Ru Wang, Liang Hu, et al.Journal of Animal Science and Biotechnology|October 24, 2018
Methodological impact of starch determination on starch content and ileal digestibility of starch in grain legumes for growing pigsDagmar Jezierny, Rainer Mosenthin, Nadja Sauer, et al.Journal of Animal Science and Biotechnology|March 24, 2017
Preparation, characterization, antimicrobial and cytotoxicity studies of copper/zinc- loaded montmorilloniteLefei Jiao, Fanghui Lin, Shuting Cao, et al.Journal of Animal Science and Biotechnology|July 31, 2019
Differential expression, molecular cloning, and characterization of porcine beta defensin 114Guoqi Su, Kunhong Xie, Daiwen Chen, et al.Journal of Animal Science and Biotechnology|July 20, 2019
Microbial synthesis of zinc oxide nanoparticles and their potential application as an antimicrobial agent and a feed supplement in animal industry: a reviewHidayat Mohd Yusof, Rosfarizan Mohamad, Uswatun Hasanah Zaidan, et al.Journal of Animal Science and Biotechnology|July 25, 2019
Chicken gga-miR-1306-5p targets Tollip and plays an important role in host response against Salmonella enteritidis infectionWeiwei Sun, Ranran Liu, Peng Li, et al.Journal of Animal Science and Biotechnology|April 17, 2014
Phenotypic and genotypic background underlying variations in fatty acid composition and sensory parameters in European bovine breedsNatalia Sevane, Hubert Levéziel, Geoffrey R Nute, et al.Journal of Animal Science and Biotechnology|January 12, 2017
Transfer of β-hydroxy-β-methylbutyrate from sows to their offspring and its impact on muscle fiber type transformation and performance in pigsHaifeng Wan, Jiatao Zhu, Caimei Wu, et al.Journal of Animal Science and Biotechnology|October 13, 2016
Acetylsalicylic acid supplementation improves protein utilization efficiency while vitamin E supplementation reduces markers of the inflammatory response in weaned pigs challenged with enterotoxigenic E. coliJae Cheol Kim, Bruce P Mullan, John L Black, et al.Pageof 161