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Journal of Animal Science and Biotechnology|January 18, 2018
Xylose: absorption, fermentation, and post-absorptive metabolism in the pigNichole F Huntley, John F Patience
Journal of Animal Science and Biotechnology|January 2, 2019
Surplus dietary isoleucine intake enhanced monounsaturated fatty acid synthesis and fat accumulation in skeletal muscle of finishing pigsYanhong Luo, Xin Zhang, Zhengpeng Zhu, et al.
Journal of Animal Science and Biotechnology|January 18, 2019
Strategies to modulate the intestinal microbiota and their effects on nutrient utilization, performance, and health of poultrySudhir Yadav, Rajesh Jha
Journal of Animal Science and Biotechnology|February 10, 2018
Use of gene-editing technology to introduce targeted modifications in pigsJunghyun Ryu, Randall S Prather, Kiho Lee
Journal of Animal Science and Biotechnology|March 28, 2018
Imputation from SNP chip to sequence: a case study in a Chinese indigenous chicken populationShaopan Ye, Xiaolong Yuan, Xiran Lin, et al.
Journal of Animal Science and Biotechnology|March 19, 2013
Strategies to improve fiber utilization in swineBrian J Kerr, Gerald C Shurson
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