Showing results (301-310 of 900) with videos related to
Sort By:
Pageof 90
Journal of Animal Science and Technology|February 22, 2020
The effects of dietary supplementation with 3-nitrooxypropanol on enteric methane emissions, rumen fermentation, and production performance in ruminants: a meta-analysisHanbeen Kim, Hyo Gun Lee, Youl-Chang Baek, et al.Journal of Animal Science and Technology|February 22, 2020
Effects of exogenous emulsifier supplementation on growth performance, energy digestibility, and meat quality in broilersJi Seon An, Won Yun, Ji Hwan Lee, et al.Journal of Animal Science and Technology|February 22, 2020
Comparison of sample preparation procedures of inductively coupled plasma to measure elements in dog's hairJu Lan Chun, Han Tae Bang, Sang Yun Ji, et al.Journal of Animal Science and Technology|August 18, 2020
Comparison of prediction accuracy for genomic estimated breeding value using the reference pig population of single-breed and admixed-breedSoo Hyun Lee, Dongwon Seo, Doo Ho Lee, et al.Journal of Animal Science and Technology|August 18, 2020
Quality characteristics of semi-dried restructured jerky: combined effects of duck skin gelatin and carrageenanSe-Myung Kim, Tae-Kyung Kim, Su-Kyung Ku, et al.Journal of Animal Science and Technology|April 24, 2023
Nanoemulsion application in meat product and its functionality: reviewTri Ujilestari, Andi Febrisiantosa, Mohammad Miftakhus Sholikin, et al.Journal of Animal Science and Technology|April 24, 2023
Measurement of greenhouse gas emissions from a dairy cattle barn in KoreaEska Nugrahaeningtyas, So-Hee Jeong, Eliza Novianty, et al.Journal of Animal Science and Technology|April 24, 2023
Profiling of differentially expressed proteins between fresh and frozen-thawed Duroc boar semen using ProteinChip CM10Yong-Min Kim, Sung-Woo Park, Mi-Jin Lee, et al.Journal of Animal Science and Technology|April 24, 2023
The roles of growth factors and hormones in the regulation of muscle satellite cells for cultured meat productionSyed Sayeed Ahmad, Hee Jin Chun, Khurshid Ahmad, et al.Journal of Animal Science and Technology|April 24, 2023
Inhibitory effect of natural extract mixtures on microbial growth and lipid oxidation of sausages during storageSeung-Hye Woo, Jung-Min Sung, Heejin Park, et al.Pageof 90