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Journal of Applied Microbiology|March 4, 1999
Properties of an L-glutamate-induced acid tolerance response which involves the functioning of extracellular induction componentsR J Rowbury, T J Humphrey, M GoodsonJournal of Applied Microbiology|February 25, 1999
Campylobacter infections in fattening pigs; excretion pattern and genetic diversityM J Weijtens, R D Reinders, H A Urlings, et al.Journal of Applied Microbiology|February 25, 1999
Saccharomyces cerevisiae viability is strongly dependant on rehydration kinetics and the temperature of dried cellsI Poirier, P A Maréchal, S Richard, et al.Journal of Applied Microbiology|February 25, 1999
Note: susceptibility to chlorine of Aeromonas hydrophila strainsS Massa, R Armuzzi, M Tosques, et al.Journal of Applied Microbiology|December 14, 1999
The protective effects of high amylose maize (amylomaize) starch granules on the survival of Bifidobacterium spp. in the mouse intestinal tractX Wang, I L Brown, A J Evans, et al.Journal of Applied Microbiology|December 14, 1999
Phenotypic characterization and antibiotic resistance of Acinetobacter spp. isolated from aquatic sourcesL Guardabassi, A Dalsgaard, J E OlsenJournal of Applied Microbiology|December 14, 1999
Prevalence of mycobacteria in a swimming pool environmentE Leoni, P Legnani, M T Mucci, et al.Journal of Applied Microbiology|December 14, 1999
A comparison of the bactericidal efficacy of 18 disinfectants used in the food industry against Escherichia coli O157:H7 and Pseudomonas aeruginosa at 10 and 20 degrees CJ H Taylor, S J Rogers, J T HolahJournal of Applied Microbiology|December 14, 1999
Characterization of pentocin TV35b, a bacteriocin-like peptide isolated from Lactobacillus pentosus with a fungistatic effect on Candida albicansD J Okkers, L M Dicks, M Silvester, et al.Journal of Applied Microbiology|December 14, 1999
Specific variations of fatty acid composition of Pseudomonas aeruginosa ATCC 15442 induced by quaternary ammonium compounds and relation with resistance to bactericidal activityL Guérin-Méchin, F Dubois-Brissonnet, B Heyd, et al.Pageof 974