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Journal of Applied Microbiology|April 26, 2002
Growth studies of potentially probiotic lactic acid bacteria in cereal-based substratesD Charalampopoulos, S S Pandiella, C WebbJournal of Applied Microbiology|April 26, 2002
Metabolism by bifidobacteria and lactic acid bacteria of polysaccharides from wheat and rye, and exopolysaccharides produced by Lactobacillus sanfranciscensisM Korakli, M G Gänzle, R F VogelJournal of Applied Microbiology|February 6, 2010
Effects of initial inoculation density of Paenibacillus polymyxa on colony formation and starch-hydrolytic activity in relation to root rot in ginsengY H Jeon, S G Kim, I Hwang, et al.Journal of Applied Microbiology|December 9, 2009
Differentiation of typical and atypical enteropathogenic Escherichia coli using colony immunoblot for detection of bundle-forming pilus expressionJ M Nara, A M Cianciarullo, H F Culler, et al.Journal of Applied Microbiology|November 6, 2009
Antimicrobial efficiency of titanium dioxide-coated surfacesP Muranyi, C Schraml, J WunderlichJournal of Applied Microbiology|September 24, 2018
Key characteristics of foods with an elevated risk for viral enteropathogen contaminationT Yeargin, K E GibsonJournal of Applied Microbiology|April 24, 2019
Inhibition of adhesion-specific genes by Solidago virgaurea extract causes loss of Candida albicans biofilm integrityM Chevalier, A Doglio, R Rajendran, et al.Journal of Applied Microbiology|April 30, 2019
Investigating possible association between multidrug resistance and isolate origin with some virulence factors of Escherichia coli strains isolated from infant faeces and fresh green vegetablesR N Haddadin, A M Assaf, A Homsi, et al.Journal of Applied Microbiology|April 17, 2019
Assessing the relationship between organic farming practices and microbiological characteristics of organic lettuce varieties (Lactuca sativa L.) grown in Sao Paulo, BrazilD F Maffei, D A Moreira, M B R Silva, et al.Pageof 974