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Journal of Applied Microbiology|May 10, 2018
The effects of essential oils and their major compounds on fish bacterial pathogens - a reviewJ A da Cunha, B M Heinzmann, B Baldisserotto
Journal of Applied Microbiology|May 12, 2019
Bacterial succession and co-occurrence patterns of an enriched marine microbial community during light crude oil degradation in a batch reactorM M Uribe-Flores, D Cerqueda-García, E Hernández-Nuñez, et al.
Journal of Applied Microbiology|July 3, 2016
Survival studies of a temperate and lytic bacteriophage in bovine faeces and slurryS Nyambe, C Burgess, P Whyte, et al.
Journal of Applied Microbiology|February 15, 2019
Simultaneous detection of Salmonella enterica, Escherichia coli and Listeria monocytogenes in food using a light scattering sensorM U Abdelhaseib, A K Singh, A K Bhunia
Journal of Applied Microbiology|March 25, 2018
Survival of Mycobacterium avium subsp. paratuberculosis in the intermediate and final digestion products of biogas plantsP Mazzone, S Corneli, A Di Paolo, et al.
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