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Journal of Applied Microbiology|May 28, 2022
Changes to the microbiome of alfalfa during the growing season and after ensiling with Lentilactobacillus buchneri and Lentilactobacillus hilgardii inoculantPascal Drouin, Julien Tremblay, Érica Benjamim da Silva, et al.
Journal of Applied Microbiology|May 31, 2022
Pseudomonas fluorescens NK4 siderophore promotes plant growth and biocontrol in cucumberNehaya Al-Karablieh, Ibrahim Al-Shomali, Lina Al-Elaumi, et al.
Journal of Applied Microbiology|January 10, 2018
Bacillus probiotics: an alternative to antibiotics for livestock productionS Mingmongkolchai, W Panbangred
Journal of Applied Microbiology|December 7, 2018
Effect of fermentation system on the physicochemical and microbial community dynamics during enset (Ensete ventricosum) fermentationA F Andeta, D Vandeweyer, E F Teffera, et al.
Journal of Applied Microbiology|December 7, 2018
Patulin removal from synbiotic apple juice using Lactobacillus plantarum ATCC 8014A Zoghi, K Khosravi-Darani, S Sohrabvandi, et al.
Journal of Applied Microbiology|December 7, 2018
Flavanols protect the yeast Saccharomyces cerevisiae against heating and freezing/thawing injuryK Naparlo, E Zyracka, G Bartosz, et al.
Journal of Applied Microbiology|December 7, 2018
Rapid tool for identification of bacterial strains using Fourier transform infrared spectroscopy on genomic DNAJ Lee, M S Ahn, Y-L Lee, et al.
Journal of Applied Microbiology|December 15, 2018
The role of extrolites secreted by nonaflatoxigenic Aspergillus flavus in biocontrol efficacyG G Moore, M D Lebar, C H Carter-Wientjes
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