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Journal of Applied Microbiology|November 3, 2007
Lactic acid bacteria with potential to eliminate fungal spoilage in foodsS Rouse, D Harnett, A Vaughan, et al.
Journal of Applied Microbiology|October 10, 2007
Purification and partial characterization of a bacteriocin produced by Eikenella corrodensA C M Apolônio, M A R Carvalho, M P Bemquerer, et al.
Journal of Applied Microbiology|October 10, 2007
Characterization of an alkaline active-thiol forming extracellular serine keratinase by the newly isolated Bacillus pumilusA Ganesh Kumar, S Swarnalatha, S Gayathri, et al.
Journal of Applied Microbiology|October 10, 2007
Diversity of thermophilic populations during thermophilic aerobic digestion of potato peel slurryJ O Ugwuanyi, L M Harvey, B McNeil
Journal of Applied Microbiology|October 12, 2007
Purification and identification of the pediocin produced by Pediococcus acidilactici MM33, a new human intestinal strainM Millette, C Dupont, F Shareck, et al.
Journal of Applied Microbiology|October 12, 2007
Bikaverin and fusaric acid from Fusarium oxysporum show antioomycete activity against Phytophthora infestansS W Son, H Y Kim, G J Choi, et al.
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