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Journal of Clinical Biochemistry and Nutrition|January 24, 2013
Lipid peroxidation biomarkers for evaluating oxidative stress and assessing antioxidant capacity in vivoYasukazu Yoshida, Aya Umeno, Mototada ShichiriJournal of Clinical Biochemistry and Nutrition|January 24, 2013
Dietary advanced glycation end products restriction diminishes inflammation markers and oxidative stress in patients with type 2 diabetes mellitusClaudia Luévano-Contreras, Ma Eugenia Garay-Sevilla, Kazimierz Wrobel, et al.Journal of Clinical Biochemistry and Nutrition|January 24, 2013
Effects of anticancer agents on cell viability, proliferative activity and cytokine production of peripheral blood mononuclear cellsHiromi Sakai, Satoshi Kokura, Takeshi Ishikawa, et al.Journal of Clinical Biochemistry and Nutrition|May 25, 2013
Flavan 3-ols improve metabolic syndrome risk factors: evidence and mechanismsNaomi OsakabeJournal of Clinical Biochemistry and Nutrition|May 25, 2013
Diurnal rhythmicity in biological processes involved in bioavailability of functional food factorsTakashi Tsurusaki, Hiroyuki Sakakibara, Yoshiki Aoshima, et al.Journal of Clinical Biochemistry and Nutrition|May 25, 2013
A lipid peroxidation product 9-oxononanoic acid induces phospholipase A2 activity and thromboxane A2 production in human bloodRendong Ren, Takashi Hashimoto, Masashi Mizuno, et al.Journal of Clinical Biochemistry and Nutrition|July 23, 2013
Effects of astaxanthin on antioxidation in human aqueous humorHirotaka Hashimoto, Kiyomi Arai, Shimmin Hayashi, et al.Journal of Clinical Biochemistry and Nutrition|July 23, 2013
Polymorphisms in genes encoding antioxidant enzymes (SOD2, CAT, GPx, TXNRD, SEPP1, SEP15 and SELS) and risk of chronic kidney disease in Japanese - cross-sectional data from the J-MICC studyAsahi Hishida, Rieko Okada, Mariko Naito, et al.Journal of Clinical Biochemistry and Nutrition|July 23, 2013
Evaluation of two distinct methods to quantify the uptake of crocidolite fibers by mesothelial cellsKyoko Yamashita, Hirotaka Nagai, Yuji Kondo, et al.Journal of Clinical Biochemistry and Nutrition|July 23, 2013
Effects of liraglutide on postprandial insulin and glucagon responses in Japanese patients with type 2 diabetesShinobu Matsumoto, Masahiro Yamazaki, Mayuko Kadono, et al.Pageof 144