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Journal of Clinical Lipidology|February 12, 2015
JCL roundtable: fast food and the American dietW Virgil Brown, Jo Ann S Carson, Rachel K Johnson, et al.Journal of Clinical Lipidology|February 12, 2015
Corn oil improves the plasma lipoprotein lipid profile compared with extra-virgin olive oil consumption in men and women with elevated cholesterol: results from a randomized controlled feeding trialKevin C Maki, Andrea L Lawless, Kathleen M Kelley, et al.Journal of Clinical Lipidology|February 12, 2015
Statins and almonds to lower lipoproteins (the STALL Study)Janelle F Ruisinger, Cheryl A Gibson, James M Backes, et al.Journal of Clinical Lipidology|February 12, 2015
Effects of anacetrapib on plasma lipids in specific patient subgroups in the DEFINE (Determining the Efficacy and Tolerability of CETP INhibition with AnacEtrapib) trialEliot A Brinton, Uma Kher, Sukrut Shah, et al.Journal of Clinical Lipidology|February 12, 2015
Elevated interleukin-10: a new cause of dyslipidemia leading to severe HDL deficiencyAndreas G Moraitis, Lita A Freeman, Robert D Shamburek, et al.Journal of Clinical Lipidology|July 1, 2020
Quantile-specific heritability of high-density lipoproteins with implications for precision medicinePaul T WilliamsJournal of Clinical Lipidology|July 28, 2012
Prevalence of lipid abnormalities in the United States: the National Health and Nutrition Examination Survey 2003-2006Peter P Tóth, Danielle Potter, Eileen E MingJournal of Clinical Lipidology|September 27, 2012
Treatment options for the management of hypertriglyceridemia: strategies based on the best-available evidenceKevin C Maki, Harold E Bays, Mary R DicklinJournal of Clinical Lipidology|September 27, 2012
Hypertriglyceridemia and residual dyslipidemia in statin-treated, patients with diabetes at the highest risk for cardiovascular disease and achieving very-low low-density lipoprotein-cholesterol levelsLaurent Querton, Martin Buysschaert, Michel P HermansJournal of Clinical Lipidology|September 27, 2012
Clinical and economic benefits observed when follow-up triglyceride levels are less than 500 mg/dL in patients with severe hypertriglyceridemiaJennifer B Christian, Bhakti Arondekar, Erin K Buysman, et al.Pageof 201