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Journal of Complementary & Integrative Medicine|August 8, 2017
Cornus mas: a review on traditional uses and pharmacological propertiesFatemeh Hosseinpour-Jaghdani, Tahoora Shomali, Sajedeh Gholipour-Shahraki, et al.Journal of Complementary & Integrative Medicine|October 26, 2017
Yogic practices on oxidative stress and of antioxidant level: a systematic review of randomized controlled trialsRameswar Pal, Navin GuptaJournal of Complementary & Integrative Medicine|October 22, 2017
Safer and healthier reduced nitrites turkey meat sausages using lyophilized Cystoseira barbata seaweed extractSabrine Sellimi, Abdelkarim Benslima, Ghada Ksouda, et al.Journal of Complementary & Integrative Medicine|October 22, 2017
Evaluation of the antioxidant impact of ginger-based kombucha on the murine breast cancer modelSamaneh Salafzoon, Hamideh Mahmoodzadeh Hosseini, Raheleh HalabianJournal of Complementary & Integrative Medicine|September 24, 2017
Modulatory effect of caffeic acid on cholinesterases inhibitory properties of donepezilOdunayo Michael Agunloye, Ganiyu ObohJournal of Complementary & Integrative Medicine|September 3, 2017
Pharmacological and phytochemical screening of Palestinian traditional medicinal plants Erodium laciniatum and Lactuca orientalisNidal Jaradat, Motasem AlMasri, Abdel Naser Zaid, et al.Journal of Complementary & Integrative Medicine|November 19, 2015
A comparison of the effects of reflexology and relaxation on pain in women with multiple sclerosisFatemeh Nazari, Mozhgan Soheili, SayedMohsen Hosseini, et al.Journal of Complementary & Integrative Medicine|June 9, 2016
Potentials of Mangifera indica in the treatment of depressive-anxiety disorders: possible mechanisms of actionIsmail O Ishola, Olufunsho Awodele, Chinedum O EluoguJournal of Complementary & Integrative Medicine|November 5, 2014
Effect of rhubarb (Rheum emodi) in primary dysmenorrhoea: a single-blind randomized controlled trialHina Rehman, Wajeeha Begum, Farzana Anjum, et al.Journal of Complementary & Integrative Medicine|June 26, 2016
Influence of piperine and quercetin on antidiabetic potential of curcuminGinpreet Kaur, Mihir Invally, Meena ChintamaneniPageof 94