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Journal of Dairy Science|August 1, 1992
Determination of markers in digesta and feces by direct current plasma emission spectroscopyD K Combs, L D SatterJournal of Dairy Science|August 11, 1992
Vitamin E effects on in vitro immunoglobulin M and interleukin-1 beta production and transcription in dairy cattleJ R Stabel, T A Reinhardt, M A Stevens, et al.Journal of Dairy Science|August 1, 1992
Stimulation of luteal cell progesterone production by lipoproteins from cows fed control or fat-supplemented dietsD J Carroll, R R Grummer, M K ClaytonJournal of Dairy Science|August 1, 1992
Estimation of genetic parameters for somatic cell score in HolsteinsY Da, M Grossman, I Misztal, et al.Journal of Dairy Science|August 1, 1992
Designing animals: ethical issues for genetic engineersP B ThompsonJournal of Dairy Science|July 6, 2000
Short communication: estimation of plasma osmolality from plasma electrolytes, glucose, and urea in calvesT Iriki, M Takahashi, Y Wada, et al.Journal of Dairy Science|July 6, 2000
Genetic change in milk, fat, days open, and body weight after calving based on three methods of sire selectionJ M Abdallah, B T McDanielJournal of Dairy Science|July 25, 2000
Effects of duodenal infusions of palmitic, stearic, or oleic acids on milk composition and physical properties of butterF Enjalbert, M C Nicot, C Bayourthe, et al.Journal of Dairy Science|July 25, 2000
Short communication: salt extends the upper temperature limit for growth of Lactococcus lactis ssp. cremoris on solid M17 mediumM Kilstrup, K HammerJournal of Dairy Science|April 23, 1999
Ingestion of yogurt containing Lactobacillus acidophilus and Bifidobacterium to potentiate immunoglobulin A responses to cholera toxin in miceM V Tejada-Simon, J H Lee, Z Ustunol, et al.Pageof 2,439