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Journal of Dairy Science|November 21, 2017
A 100-Year Review: Animal welfare in the Journal of Dairy Science-The first 100 yearsMarina A G von Keyserlingk, Daniel M WearyJournal of Dairy Science|November 21, 2017
A 100-Year Review: A century of dairy processing advancements-Pasteurization, cleaning and sanitation, and sanitary equipment designS A Rankin, R L Bradley, G Miller, et al.Journal of Dairy Science|November 21, 2017
A 100-Year Review: Microbiology and safety of milk handlingKathryn J Boor, Martin Wiedmann, Sarah Murphy, et al.Journal of Dairy Science|November 21, 2017
A 100-Year Review: Yogurt and other cultured dairy productsKayanush J Aryana, Douglas W OlsonJournal of Dairy Science|November 21, 2017
Dose- and type-dependent effects of long-chain fatty acids on adipogenesis and lipogenesis of bovine adipocytesChen Yanting, Q Y Yang, G L Ma, et al.Journal of Dairy Science|November 21, 2017
Rapid species- and subspecies-specific level classification and identification of Lactobacillus casei group members using MALDI Biotyper combined with ClinProToolsChien-Hsun Huang, Lina HuangJournal of Dairy Science|November 21, 2017
Minimum inhibitory concentrations of frequently used antibiotics against Escherichia coli and Trueperella pyogenes isolated from uteri of postpartum dairy cowsA Pohl, A Lübke-Becker, W HeuwieserJournal of Dairy Science|November 21, 2017
Economic and genetic performance of various combinations of in vitro-produced embryo transfers and artificial insemination in a dairy herdKarun Kaniyamattam, Jeremy Block, Peter J Hansen, et al.Journal of Dairy Science|November 21, 2017
Short communication: Genomic prediction using imputed whole-genome sequence variants in Brown Swiss CattleMirjam Frischknecht, Theodorus H E Meuwissen, Beat Bapst, et al.Journal of Dairy Science|November 21, 2017
Evaluation of carinata meal as a feedstuff for growing dairy heifers: Effects on growth performance, rumen fermentation, and total-tract digestibility of nutrientsK Rodriguez-Hernandez, J L AndersonPageof 2,439