Showing results (1821-1830 of 24,404) with videos related to
Sort By:
Pageof 2,441
Journal of Dairy Science|July 17, 2017
Effect of dairy product environment on the growth of Bacillus cereusE Tirloni, E Ghelardi, F Celandroni, et al.Journal of Dairy Science|July 17, 2017
The effect of Mycobacterium avium ssp. paratuberculosis infection on clinical mastitis occurrence in dairy cowsG Rossi, Y T Grohn, Y H Schukken, et al.Journal of Dairy Science|July 17, 2017
Robotic milking: Technology, farm design, and effects on work flowJack RodenburgJournal of Dairy Science|July 17, 2017
Short communication: Implementation of a breeding value for heat tolerance in Australian dairy cattleThuy T T Nguyen, Phil J Bowman, Mekonnen Haile-Mariam, et al.Journal of Dairy Science|July 4, 2016
Characterization and adsorption of Lactobacillus virulent phage P1X Chen, Y Xi, H Zhang, et al.Journal of Dairy Science|July 4, 2016
Genetic parameters for dry matter intake in primiparous Holstein, Nordic Red, and Jersey cows in the first half of lactationB Li, W F Fikse, J Lassen, et al.Journal of Dairy Science|July 4, 2016
Use of rumination and activity monitoring for the identification of dairy cows with health disorders: Part III. MetritisM L Stangaferro, R Wijma, L S Caixeta, et al.Journal of Dairy Science|July 4, 2016
Precision-feeding dairy heifers a high rumen-degradable protein diet with different proportions of dietary fiber and forage-to-concentrate ratiosG J Lascano, L E Koch, A J HeinrichsJournal of Dairy Science|July 4, 2016
Characterization of the indigenous microflora in raw and pasteurized buffalo milk during storage at refrigeration temperature by high-throughput sequencingLing Li, John A Renye, Ling Feng, et al.Journal of Dairy Science|July 4, 2016
Use of rumination and activity monitoring for the identification of dairy cows with health disorders: Part I. Metabolic and digestive disordersM L Stangaferro, R Wijma, L S Caixeta, et al.Pageof 2,441