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Journal of Dairy Science|June 5, 2003
Gelation mechanism of milk as influenced by temperature and pH; studied by the use of transglutaminase cross-linked casein micellesA J Vasbinder, H S Rollema, A Bot, et al.Journal of Dairy Science|June 5, 2003
Effect of temperature of CO2 injection on the pH and freezing point of milks and creamsY Ma, D M BarbanoJournal of Dairy Science|June 5, 2003
Effect of CO2 addition to raw milk on proteolysis and lipolysis at 4 degrees CY Ma, D M Barbano, M SantosJournal of Dairy Science|June 5, 2003
Effects of amounts and degradability of dietary protein on lactation, nitrogen utilization, and excretion in early lactation Holstein cowsS Davidson, B A Hopkins, D E Diaz, et al.Journal of Dairy Science|June 5, 2003
Effects of feeding silage and grain from glyphosate-tolerant or insect-protected corn hybrids on feed intake, ruminal digestion, and milk production in dairy cattleS S Donkin, J C Velez, A K Totten, et al.Journal of Dairy Science|March 22, 2003
Growth hormone and milking frequency act differently on goat mammary gland in late lactationM Boutinaud, C Rousseau, D H Keisler, et al.Journal of Dairy Science|March 22, 2003
Effect of quantity, quality, and length of alfalfa hay on selective consumption by dairy cowsC Leonardi, L E ArmentanoJournal of Dairy Science|March 22, 2003
Fibrolytic enzymes and parity effects on feeding behavior, salivation, and ruminal pH of lactating dairy cowsG R Bowman, K A Beauchemin, J A ShelfordJournal of Dairy Science|March 22, 2003
Effect of genetic merit and concentrate supplementation on grass intake and milk production with Holstein Friesian dairy cowsJ Kennedy, P Dillon, L Delaby, et al.Journal of Dairy Science|July 3, 2003
Mammary blood flow does not limit milk yield in lactating goatsP Lacasse, C G ProsserPageof 2,445