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Journal of Dairy Science|November 1, 1991
Response of dairy cows to high doses of a sustained-release bovine somatotropin administered during two lactations. 1. Production responseP J Eppard, S Hudson, W J Cole, et al.Journal of Dairy Science|November 1, 1991
Pregnancy rates of Holstein cows after postinsemination treatment with a progesterone-releasing intravaginal deviceJ S Stevenson, M O MeeJournal of Dairy Science|November 1, 1991
Activity monitoring and an enzyme immunoassay for milk progesterone to aid in the detection of estrusA S Moore, S L SpahrJournal of Dairy Science|November 1, 1991
Effect of temperature on colostrometer readings for estimation of immunoglobulin concentration in bovine colostrumG D Mechor, Y T Gröhn, R J Van SaunJournal of Dairy Science|November 1, 1991
C. R. Henderson: contributions to the dairy industryA E FreemanJournal of Dairy Science|June 22, 2007
Ultrafiltered milk reduces bitterness in reduced-fat Cheddar cheese made with an exopolysaccharide-producing cultureP Agrawal, A N HassanJournal of Dairy Science|June 22, 2007
Characterization of carbohydrate structures of bovine MUC15 and distribution of the mucin in bovine milkL T Pallesen, L R L Pedersen, T E Petersen, et al.Journal of Dairy Science|June 22, 2007
Evaluation of the MilkoScan FT 6000 milk analyzer for determining the freezing point of goat's milk under different analytical conditionsA Sánchez, D Sierra, C Luengo, et al.Journal of Dairy Science|June 22, 2007
Effects of ultraviolet irradiation on chemical and sensory properties of goat milkK E Matak, S S Sumner, S E Duncan, et al.Journal of Dairy Science|June 22, 2007
Influence of somatic cell count and breed on capillary electrophoretic protein profiles of ewes' milk: a chemometric studyJ M Rodríguez-Nogales, A M Vivar-Quintana, I RevillaPageof 2,453